Discover Delicious Recipes
Browse our growing collection of community recipes. Find inspiration for your next meal, filter by dietary needs, and organize everything in your pantry.
Filters
583 recipes found
Amish Turkey Casserole
This casserole is a great way to use up leftover turkey, dressing or stuffing, and dinner rolls. It's even faster to make when using either a blender or food processor to chop the vegetables and make bread crumbs.
King Ranch Chicken Casserole
This classic King Ranch chicken casserole is bursting with chicken, corn tortillas, tomatoes, peppers, and cheesy goodness. From what I hear, it's impossible to go to any sort of potluck in Texas and not see one of these.
Chicken and Spinach Casserole
This chicken and spinach casserole is creamy and delicious. It's easy to put together and ready in under an hour for a warm, comforting meal. Great for potluck dinners.
Chicken Broccoli Alfredo Bake
This main entree comes together fast with a handful of ingredients, once you make the sauce. MyCottage Cheese Alfredo Saucemakes the dish both lighter and higher in protein.
Loaded Chicken and Potato Casserole
This cheesy, potato-ey casserole is reminiscent of classic loaded potatoes. Potatoes are roasted in a spice mix which packs them with tons of flavor and gives them a beautiful golden coloring.
Hot Cowgirl Casserole
"This is creamy, spicy, cheesy, and so satisfying."
Laura's Seafood Thermidor
For Laura's seafood Thermidor recipe, use crab or lobster or mix it up with some fish. I serve this in individual au gratin dishes. You can freeze the sauce before adding the topping.
Fish and Potato Casserole
Layers of potatoes, fish, and fresh spinach are covered in a homemade bechamel sauce and sprinkled with two kinds of cheese in this hearty fish and potato casserole.
Louisiana Shrimp Casserole
Don't let the name fool you, this casserole is NOT spicy, but it sure is delicious!
Scallop Gratin
As far as I'm concerned, a simple gratin is the most delicious way to cook fresh scallops. The only real way to screw this recipe up would be to use the wrong scallops. And by wrong, I mean any scallops that have been soaked in a preservative brine. These are easy to identify, as they're usually sitting in a pool of milky liquid. What you want are usually sold as wild 'day-boat,' 'diver,' or 'dry-pack' scallops. They are really expensive, and worth every penny. Serve with French bread for dipping.
Turkey Divan
Turkey Divan is a great dish to make when you have leftover Thanksgiving turkey. Creamy and delicious!
Everything Bagel Seasoned Chicken Casserole
With minimal preparation, this everything bagel seasoned chicken casserole with orzo can be on the table in just over an hour. If you love artichoke spinach dip, then you may want to give this casserole a try.
Have a recipe to share?
Join PantryLink to add your own recipes, manage your pantry, and create smart shopping lists — all in one place.