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583 recipes found
Blueberry Lemon Bars with Meringue Topping
When lemon meringue pie and lemon bars collide with fresh blueberries, wonderful things happen.
Cheesy Artichoke Dip by Jean Carper
Here's an easy, lower-fat version of warm artichoke-cheese dip. In new research, artichoke hearts tested surprisingly high in antioxidant activity -- even more per cup than strawberries. Garlic and chives are high in antioxidants, too, and fat-free cottage cheese helps keep the fat and calorie counts down.
Teriyaki Bacon Wrapped Scallops
This bacon-wrapped scallops recipe lightly marinates scallops in teriyaki, freshly grated ginger, and brown sugar sauce. They are always a huge hit at every party I go to. They disappear fast, and then I'm always asked for the recipe. I often hear comments such as: "What an awesome combination! These are so hard to resist!"
Bacon-Wrapped Halibut
My husband and I team up to make this bacon-wrapped halibut appetizer, though it is easy to do alone. Tasty, easy, and vanishes as soon as it is placed on the table. What more could you ask for?
Dill Pickle Meatballs
Savory, tender, and packed with pickle flavor.
Bacon and Date Appetizer
An easy, quick appetizer that I first tasted at a Native American wedding ceremony. Dates are stuffed with almonds and wrapped in bacon!
Bacon Wrapped Bananas
Hawaiian-style banana and bacon appetizer. Great for parties. This recipe was given to me by my mother-in-law and is a huge hit with everyone!
Tarte Flambé (Alsatian Bacon and Onion Tart)
While this tarte flambé recipe is a pizza found in most communities along the German-French border, it goes by a totally dessert-sounding name. Toppings include bacon, onions, and a creamy cheese mixture.
Bacon-Wrapped Cherries
This recipe for bacon-wrapped cherries makes one of my favorite appetizers. I say it serves 18 people, but if no one stops me, I will eat the whole batch myself and start making more.
Instant Pot® Buffalo Wings
Buffalo wings made simple in an Instant Pot® and without the fry. The Instant Pot® cooks these to perfection. They hold together for easy handling but as soon as you sink your teeth into them, they are fall-off-the-bone tender. Serve with carrot sticks, celery, and ranch if desired.
3-Ingredient Baked BBQ Chicken Wings
This BBQ sauce is unexplainable. Its not a rich BBQ but not quite a honey BBQ either. You'll love these!
Chicken Bacon Ranch Dip
This creamy, decadent dip is studded with green onions, salty bacon and chunks of tender chicken. It's a crowd-pleasing appetizer or even a meal in itself with crusty bread, crackers, or vegetables.
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