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Instant Pot Collard Greens
Quick Southern-style collard greens made in your Instant Pot.
Instant Pot Garlic-Roasted Potatoes
These Instant Pot roasted potatoes with garlic are simply delicious and take no time in your Instant Pot.
Instant Potยฎ Cuban-Style Black Beans
Black beans are a staple in Cuban cooking, typically served with either yellow or white rice. Give them a good squeeze of fresh lime juice, garnish with some chopped cilantro (we also add some chopped onion and a drizzle of olive oil), and you're in for a treat. These beans freeze well and reheat beautifully in the microwave.
Instant Pot Farro
Make farro in the Instant Pot to use in salads, pilafs, and soups. Farro is probably my favorite grain. I find the Instant Pot gets it to the perfect texture, and I don't have to worry about overcooking it on the stove.
Pressure Cooker Kale Greens
This is a recipe for kale greens made in a pressure cooker with turkey bacon. I make this with a 6-quart electric pressure cooker. If you eat red meat, feel free to substitute the turkey bacon with the real thing. If you want less salt, cut back on the bouillon.
Instant Pot Pot Roast with Potatoes and Carrots
With an Instant Pot and simple ingredients like carrots and potatoes, you can have a flavorful, comforting pot roast in less time than using an oven or slow cooker.
Instant Pot BBQ Chicken Thighs
Fall-off-the-bone tender chicken thighs made in a multi-functional pressure cooker for those days when grilling is out of the question.
Instant Pot Filipino Chicken Adobo
This Instant Pot chicken adobo has all the Filipino flavor you love without hours of marinating. Serve over rice, if desired.
Instant Pot Lamb Shoulder Chops
These delicious, melt-in-your-mouth lamb chops that taste like they've been cooking for hours, but they only need 40 minutes in the Instant Pot. Serve over mashed potatoes or egg noodles.
Instant Pot Tonkotsu Ramen Broth
Tonkotsu ramen is a noodle dish where the broth is made from pork bones. The broth is the heart and soul of the dish. Traditionally, the broth takes hours, or up to an entire day to make. But with an Instant Pot, that time drops. This recipe makes a creamy pork broth that serves as the perfect base to your tonkotsu ramen dish. Flavor the broth however you'd like, but this recipe suggests using soy sauce, miso, and a Japanese fish bouillon (in granules) called "dashi."
Instant Pot Split Chicken Breasts
Split chicken breasts made in the Instant Pot are so juicy and tender. They are made even more perfect by quickly crisping the skin up in the broiler.
Instant Pot Kielbasa, Sauerkraut, and Potato
This Instant Pot kielbasa is some serious German-style comfort food. It's savory, delicious, and very quick and easy to make.
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