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Instant Pot Garlic-Roasted Potatoes
These Instant Pot roasted potatoes with garlic are simply delicious and take no time in your Instant Pot.
Instant Pot Collard Greens
Quick Southern-style collard greens made in your Instant Pot.
Instant Pot Brown Rice
I have not cooked rice on the stove since buying my electric pressure cooker! This Instant Pot brown rice recipe is so easy, and you can vary it up however you like; add spices or seasonings before cooking or fold in nuts and dried fruit after cooking.
Instant Pot Japanese Curry
Japanese curry is easily one of the top national dishes of Japan, behind sushi, ramen, and miso soup. It is distinctly Japanese, varying enough from Indian or Thai curries to be its own. Making Japanese curry in the Instant Pot ensures the texture is perfect, and the meat, if used, is tender and juicy. What I was taught growing up: always, always use the roux as a base. Serve with rice!
Instant Pot® Hawaii-Style Shoyu Chicken Drumsticks
Bring the islands home to your family with this very Hawaiian dish. The flavor is authentic and super easy with the Instant Pot®. Serve with rice because the sauce is fantastic over it!
Instant Pot Sausage and Peppers
There's something comforting about sausage and peppers... Maybe it's a favorite during the fall or served on a bun with tailgating, regardless you can go wrong cooking this classic in the Instant Pot!
Instant Pot BBQ Rib Tips
Making St. Louis-style barbecue ribs? Buy spare ribs instead and at a fraction of the price. Cut off the tips and you'll have a whole other treat in itself. Rib tips. Your Instant Pot will show you just how.
Instant Pot Kielbasa, Sauerkraut, and Potato
This Instant Pot kielbasa is some serious German-style comfort food. It's savory, delicious, and very quick and easy to make.
Instant Pot Split Chicken Breasts
Split chicken breasts made in the Instant Pot are so juicy and tender. They are made even more perfect by quickly crisping the skin up in the broiler.
Instant Pot Tonkotsu Ramen Broth
Tonkotsu ramen is a noodle dish where the broth is made from pork bones. The broth is the heart and soul of the dish. Traditionally, the broth takes hours, or up to an entire day to make. But with an Instant Pot, that time drops. This recipe makes a creamy pork broth that serves as the perfect base to your tonkotsu ramen dish. Flavor the broth however you'd like, but this recipe suggests using soy sauce, miso, and a Japanese fish bouillon (in granules) called "dashi."
Instant Pot Lamb Shoulder Chops
These delicious, melt-in-your-mouth lamb chops that taste like they've been cooking for hours, but they only need 40 minutes in the Instant Pot. Serve over mashed potatoes or egg noodles.
Instant Pot Filipino Chicken Adobo
This Instant Pot chicken adobo has all the Filipino flavor you love without hours of marinating. Serve over rice, if desired.
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