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16658 recipes found
Ginger-Hibiscus Sparkler
Bridge tipsy December and dry January with this less-leaded (but no-less-tasty) sipper. Spicy ginger liqueur, nonalcoholic ginger beer, and sweet-tart hibiscus provide all the buzz you need.
White Christmas Cocktail
This is a very fun holiday drink!
Old-Fashioned Hot Buttered Rum
This old-fashioned hot buttered rum is the real thing, a genuine old-fashioned recipe, except you use a slow cooker to simmer it. You will swear you are drinking a cinnamon roll, and then it hits you! It's very tasty and a family favorite.
Pomegranate Holiday Cocktail
This holiday cocktail is a delicious blend of vodka, pomegranate juice, lime juice, orange-flavored liqueur, and soda. It's perfect for Thanksgiving, Christmas, and New Year's Eve.
Roasted Chestnuts
You can make roasted chestnuts at home by roasting them in the oven until softened, and them cooking them in melted butter with a sprinkling of salt and cinnamon for a delicious festive snack.
Texas Caviar with Avocado
A delicious party dip with beans, tomatoes, onions, and lots of diced avocado. A variation on 'Texas Caviar'; one bite and you won't leave the bowl. Serve with 'scoop' tortilla chips.
Cinnamon Sweet Potato Slices
These wonderful baked sweet potato slices are just slightly sweet. Ingredients amounts are only a suggestion. I always keep a cinnamon-sugar blend on hand.
Roasted Yams
Sliced yams are baked in a hot oven until tender and crispy for a yummy side dish to your meal. These roasted yams pair best with turkey, chicken, steak, or mild fish.
Pudding Shots
Pudding shots for when you're looking for a little something special for an adult event and are tired of the traditional gelatin shots. This one's for you! It's a quick-and-easy recipe that tastes great.
Party Punch
Guests love this party punch that's easy to make with fruit punch, orange juice, and ginger ale. We love to make this delicious drink for family gatherings — my sisters, brother, and I even had it served at our weddings! Add sliced fruit if desired.
Cauliflower Nachos
Skip the chips and use slabs of roasted cauliflower instead! I opted for these toppings because they were balanced and played well off each other, but you can change them up as you please.
Cheese Fondue
I've been making this fondue since the early '70s. This recipe uses two types of cheese and always turns out super smooth. I like to serve it with cubes of crusty bread for dipping, but baby potatoes, bell peppers, and sliced apples also work great!
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