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16658 recipes found
Orzo Ham Salad
A delicious and light tasting orzo pasta and ham salad. Tastes even better the next day! It's a great use for leftover ham.
Richard's Breakfast Scramble
It is a great next day, leftover user breakfast that is hearty and fast! My brother came up with this recipe and it has become a breakfast mainstay when we get together! Serve with bacon, toast and fruit. Yummy!
Ham Breakfast Braid
This breakfast braid is a great breakfast dish that will keep people talking about it all day! My step-brother fixes this dish every weekend for his three boys and they all love it.
Homemade Deviled Ham Sandwiches
You'll never again buy a ham spread product after trying these deviled ham sandwiches. Use your mini chopper or food processor to whip up a large or small batch of the deviled ham. The recipe can easily be modified for your personal taste, but try it once as written — it's delicious and low-fat too! Add a thin coat of mayonnaise and butter pickles to your sandwich if desired.
After-the-Holidays Ham Bone Soup
This ham bone soup has no beans but is instead simmered with vegetables, macaroni, and rice to create a hearty soup and family tradition after the holidays.
Leftover Pancake Breakfast Sandwich
A pancake sandwich is a great way to use up leftover pancakes! We made this sandwich one weekend purely by accident. It's more of a knife-and-fork breakfast, rather than an eat-with-your-hands sandwich. There's room for lots of variation.
Ham and Cheese Pie
This is a wonderful ham pie recipe for either a brunch or a refreshingly easy dinner. The eggs, ham, cheese, and croissants give it a wonderfully rich flavor for all occasions.
Cuban Midnight Sandwich
This sandwich is called a 'Media Noche' which translates to 'Midnight.' It makes a wonderful dinner sandwich because it is served hot. A nice side dish is black bean soup or black beans and rice, and plantain chips.
Holiday Ham and Potato Casserole
This layered ham and potato casserole recipe will let you serve an amazing holiday meal to a crowd using only 1 pound of ham, which is one way to go if the budget is a little tight. Or, if you do end up serving a whole ham, this recipe is perfect for the leftovers.
My Great Grandmother's Ham Croquettes
These tasty ham croquettes are made with diced ham, covered in bread crumbs, and baked. I don't know how this recipe came to be, but we know my great-grandmother made them like this. After shaping them, you can put cheese or anything you want into the middle for a filling.
Hearty Barley Turkey Soup
Turkey barley soup is a comfort food favorite that stretches your Thanksgiving turkey into another delicious meal. The turkey carcass is simmered to create a rich homemade turkey stock that forms the base of this delicious soup, loaded with nourishing barley, vegetables, and mushrooms.
Bread and Butter Pudding
Bread and butter pudding is an easy way to use up those bits and pieces of bread that seem to lie around the pantry. Save a fortune and make this tasty pudding. I like to serve this with custard sauce, but it also goes well with whipped cream and ice cream or can be served on its own.
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