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16658 recipes found
Vanilla Sugar
A lot of European cookie recipes use vanilla sugar in place of vanilla extract. My mother would make a large canister in August in preparation for her cookie baking season (between Thanksgiving and the beginning of the Christmas holidays).
Berbere (Ethiopian Spice)
For those of you who have difficulty locating berbere (Ethiopian spice) in your local grocery store, this recipe is a good substitute that is easy to make. Note that it is quite spicy, so use it to taste. This spice combination is used in many Ethiopian dishes including doro wat, an Ethiopian chicken dish.
French Onion Soup VII
Beautiful French onion soup. Good for a cold evening or after a late night as a midnight snack. Alternatively, grill the bread and cheese first, and serve in soup or on the side. This keeps well; in fact, it gets better with time. Enjoy and experiment!
Homemade Apple Pie Spice
Apple pie spice is simple to make at home with just three ingredients you likely already have! Scale this recipe to make a batch as large or small as you like.
The Famous Seafood Seasoning Recipe
This seafood seasoning recipe really wasn't that hard to crack. The ingredients are printed on the container! The only difficult part was working out the correct ratios for each spice or herb, but patience, perseverance, and good ol' trial and error saved the day. The original Old Bay Seasoning was invented in the 1940s by an American-German immigrant named Gustav Brunn. Initially, it was intended only for use on crab meat (as there was plenty of it in the Chesapeake Bay area where Gustav lived), but in the last decade or so, it's been used in other food areas, such as poultry and salads.
Lebanese Seven Spices
This Lebanese 7-spice seasoning mix will add warm flavors to lots of dishes! Try it on chicken, eggs, or in a marinade.
All-Purpose No-Salt Seasoning Mix
This salt-free seasoning is from my mother-in-law, Helen. It's scrumptious on almost everything. I make big batches and use them for teacher gifts.
Mild Curry Powder
A fragrant yellow curry powder to use in soups, sauces, rice, and anything else you can think of!
Taco Seasoning (without the chili powder)
Here is a recipe that uses only fundamental ingredients. Every other recipe I have found for taco seasoning has chili powder in it, which is a mix itself that has many of the same ingredients as taco seasoning, but in different proportions. This recipe takes chili powder out, but puts its ingredients and proportions back in. Now you have full knowledge and control of all of the ingredients. Adjust the red pepper to your heat preference. I would rate the heat level for this at around medium-hot, so adjust the red pepper as you see fit. I hope to see other variations spring out of this one.
Low-Sodium Taco Seasoning
This low-sodium taco seasoning is made with a mixture of spices, a little cornstarch for thickening, and no salt! It closely resembles store-bought packaged taco seasoning.
Homemade Vanilla Extract
Homemade vanilla extract! What could be better and cheaper! I use Madagascar vanilla beans.
Chili Seasoning Mix I
Use this mix of paprika, onion powder, cayenne, thyme and oregano as you would chili seasoning from the store!
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