Discover Delicious Recipes

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16658 recipes found

Hard

Simple and Tasty Chinese Steamed Buns

These are the real Chinese steamed buns! They are so chewy, tasty and easy to make. They are light for you. Your family would be impressed! My fiance and I would make them for breakfast or snack. I am sure you will enjoy it.

🌱 Vegan 🥬 Vegetarian 🥛 Dairy-Free
1h 35m 4
Medium

Golden Sesame Balls

A Chinese pastry with lotus paste filling.

🌱 Vegan 🥬 Vegetarian 🥛 Dairy-Free
55 min 4
Hard

Tea Leaf Eggs

It may not sound edible, but trust me, once you start, you can't stop! The best part about the recipe, is that you can just leave the eggs alone, and they still come out perfect.

🥬 Vegetarian 🌾 Gluten-Free 🥛 Dairy-Free
1h 49m 4
Medium

Air Fryer Crab Rangoon

These air fryer crab Rangoon dumplings have a super crispy exterior with warm and fluffy centers. Serve with sweet chili sauce for dipping, if desired.

🥬 Vegetarian 🌾 Gluten-Free 🥜 Nut-Free
1h 4m 4
Hard

Green Onion Pancake

This green onion pancake recipe is the first recipe I wrote. I made it as detailed as possible so it seems a bit long, enjoy! Serve with soy sauce or sour cream as desired.

🥬 Vegetarian 🥜 Nut-Free ☪️ Halal
1h 52m 4
Hard

Chinese Cocktail Buns

This cocktail bun recipe is similar to the ones you get at Chinese bakeries. The buns are filled with a creamy coconut filling. Yum!

🥬 Vegetarian 🥜 Nut-Free ☪️ Halal
2h 45m 4
Hard

Chef John's Chinese Scallion Pancakes

These fun-to-make flatbreads are a common fixture on menus in China, and while they all feature the same few ingredients, they come in a variety of thicknesses. The thinner you make these, the crispier they'll be, but you won't get that nice, layered, oniony inside. On the other hand, if you make them too thick, they can be a little doughy inside, so I try to shoot for something in between.

🌱 Vegan 🥬 Vegetarian 🥛 Dairy-Free
2h 16m 4
Medium

Chinese Eggplant with Garlic Sauce

My mother has been making this Chinese eggplant dish for me since I was a child. It is so good! Chinese eggplants are skinnier, longer, and a lighter purple color. They are also a bit denser and hold up better when cooked. This dish is mildly spicy, but you can make it very spicy if you like!

🌱 Vegan 🥬 Vegetarian 🌾 Gluten-Free
53 min 4
Medium

Quick Chinese-Style Vermicelli (Rice Noodles)

These Chinese-style rice vermicelli noodles make a quick and delicious meal.

🌱 Vegan 🥬 Vegetarian 🌾 Gluten-Free
37 min 4
Medium

Chinese Broccoli

Chinese broccoli is my favorite veggie. This recipe combines this wonderful creation with Asian flavors for a delicious side.

🌱 Vegan 🥬 Vegetarian 🌾 Gluten-Free
55 min 4
Hard

Chinese Tea Eggs

These tea eggs are one of my favorite dishes and traditional lucky food to make for the Lunar New Year. The hard-boiled eggs are subtly flavored with anise and have a deep brown hue from black tea and soy. The marbled patterns from the cracked shells make these quite attractive. Recipe courtesy of Mom.

🌱 Vegan 🥬 Vegetarian 🌾 Gluten-Free
2h 16m 4
Hard

Easy Chinese Fried Noodles

These stir fried noodles with ramen and veggies are a quick, easy, and delicious recipe that all will enjoy. Try adding cooked, cubed pork, chicken, or any of your favorite vegetables to this versatile recipe.

🌱 Vegan 🥬 Vegetarian 🌾 Gluten-Free
1h 53m 4

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