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Breakfast Rice from Japan
This breakfast rice recipe is quick to make and delicious. I learned it from friends in Tokyo. You can use chilled white or brown rice. Adjust the amount of ingredients for your hunger needs!
Stir-Fry Chicken and Vegetables
This chicken stir-fry with vegetables is one of my favorite stir-fry recipes. Simple, quick, and easy. Serve over rice.
Ground Turkey Stir Fry with Vegetables
This ground turkey stir fry with vegetables has a flavor-packed sauce, and is on the table in 30 minutes. We enjoy ours with rice or noodles for a quick weeknight dinner.
Salmon Stir-Fry
If you love veggies, you'll love this salmon stir-fry. It's loaded with broccoli and peppers, and tossed in hoisin sauce with delicious salmon. I serve it over rice.
Lo Mein Noodles
These lo mein noodles were created from a blend of multiple recipes. Add your favorite meat for a main dish or serve as a side. If serving with meat, cook the meat separately.
Panang Curry with Chicken
Panang curry with chicken represents the diversity of Thailand's southern region. Panang refers to the island of Penang in Northern Malaysia bordering southern Thailand. Use 4 tablespoons curry paste from a fresh curry paste recipe or 5 tablespoons pre-made curry paste if time does not permit making your own paste
Skillet Shrimp Fajitas with Cilantro-Lime Cream
Shrimp, bell peppers, onions, and seasonings come together in one skillet for delicious shrimp fajitas, drizzled with cilantro-lime cream, and wrapped in warm tortillas. This cooks quickly, so you'll want to have the shrimp cleaned and vegetables sliced before you begin. Top with avocado, pico de gallo, and cilantro, if you wish.
Gochujang Noodles
This simple udon noodle recipe with kale and green onions is flavored with a sweet and spicy gochujang sauce.
Yaki Udon
Yaki Udon is a classic Japanese stir-fry dish with udon noodles and lots of vegetables in a soy-based sauce. Feel free to add meat or tofu.
Mango Chicken Stir-Fry
This colorful mango chicken stir-fry with broccoli and bell peppers comes together quickly, once the prep is done. Serve with rice, cauliflower rice, or in a bowl on its own.
Spicy Chicken and Green Bean Stir Fry
This quick Asian-style chicken and green bean stir-fry combines lots of flavorful ingredients. Serve over rice or with a salad, if you prefer.
Green Beans and Chicken
Crisp, fresh green beans and tender chicken make for a flavorful and easy weekday meal. You can even prep everything ahead of time so it's ready to go at dinner time. Serve with steamed white rice for a complete meal. Top with sesame seeds or green onion if desired.
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