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3205 recipes found
Lamb Loaf
Mediterranean lamb meat loaf. Serve with tomato cucumber salad with mint dressing. Leftovers make a great sandwich.
Baked Lamb Meatballs
I made these as part of a New Year's dinner. Had the lamb and peeked around the kitchen for interesting and delicious things to throw in. I love successful experiments!
Thai Ground Chicken Basil
This delicious recipe most closely resembles my favorite Thai restaurant's Ground Chicken Basil. I've searched for recipes, but none gave this authentic taste. It's quick and easy, too! Serve with steamed rice if you like.
Chicken Spaghetti Sauce
I created this ground chicken spaghetti recipe on the fly because I didn't have my usual ingredients for a sauce. I was so happy with how it tasted that I decided to make this my first recipe submission. This makes a very light sauce. If you prefer a heartier sauce, add 1/2 can of tomato paste or even use crushed tomatoes instead of whole, but I encourage you to try it as written; it's so yummy! Serve over al dente spaghetti noodles. I hope you enjoy!
Ground Chicken Stew
A healthy and hearty ground chicken stew. Serve with whole grain rice.
Chef John's Chicken Satay Burger
I love chicken satay: That spicy meat on a stick, marinated and grilled and served with a peanut sauce. With this recipe, I tried to get that same effect with a chicken satay burger.
Chicken Meatballs and Spaghetti
Chicken meatballs and spaghetti are a great alternative to beef or pork. Now, I love beef and pork, but I wanted to give my family something different. This recipe is for a family of five, plus a little extra for leftovers.
Thai Chicken Larb
I love chicken larb in Thai restaurants and wanted to make it at home. This version turned out to be delicious! Enjoy on lettuce wraps or pieces of a cabbage wedge.
Mozzarella-Stuffed Chicken Meatballs
These chicken meatballs are stuffed with mozzarella cheese. They're absolutely delicious with pasta, marinara sauce, and homemade garlic bread.
Chicken Lettuce Wraps
These are so yummy! They taste really close to the lettuce wraps that you can order from that famous Asian restaurant chain. The number of servings will depend on if this is an appetizer or main course for you and how big you make them. If an appetizer, then maybe 6 servings; if a main dish, then 4 servings.
Sloppy Juan
Give your sloppy joe sandwich a Mexican twist with chorizo, cilantro, chili powder, and cumin.
Picadillo
This is a wonderful Cuban picadillo recipe with ground beef and chorizo sausage. I serve it in a bowl (like chili), on a roll, or over cornbread.
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