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The Best Bean and Ham Soup
Legume fans who enjoy 7-bean soup will love this extra beany version made with a dried 15-bean mix. I make this hearty soup using the ham bone from our Easter spiral ham and serve it with corn muffins and fresh fruit. It makes a huge pot of soup, so invite some friends over or just freeze several portions for later use. Remember to soak the beans the night before you make the soup.
White Bean and Ham Bone Soup
Do you ever wonder what to do with that leftover Easter ham bone? Try this tasty ham and white bean soup, created from ham stock, to use now or later. Use your favorite dried white beans. My choice is Great Northern.
Ham and Pineapple Dinner
This ham dinner with sautéed onions and pineapple in a sweet sauce is a great take on a Hawaiian-style dinner. It's great for using leftover ham. Kids love it and it's great served over rice or noodles.
Ham Tetrazzini
A quick casserole that only takes about 30 minutes to make: perfect for those busy 'game' days.
Easy Ham and Noodles
Great for leftover ham. This is easy to make with ingredients you probably already have in the kitchen. Try adding peas or other vegetables, if desired.
Ham Cake-ettes
These ham cakes are a great way to turn leftover Easter ham into a perfect combo of pancakes and croquettes. Serve with a honey mustard sauce or any variety of chutneys. Applesauce is also a nice accompaniment.
Great Easter Appetizer
Delicious! No egg yolks. Great idea for leftover eggs and ham!
Quick and Easy Leftover Ham Soup
I can't stand having a bunch of leftovers in my fridge, so I do whatever I can to clean it out. This recipe includes all things that I always have leftover after the holidays, and it is delicious! It's so easy and quick and really can be tweaked any way you like. Enjoy!
Mini Ham Loaves
These mini ham loaves are a family favorite. My aunt used to make them every Easter. The recipe comes from an old church cookbook. Whenever I order meat from the local meat market, I order ground ham and pork premixed. I order triple the required meat, packaged into three packages. I give one to my mother, use one, and freeze one to use later. Serve these loaves with horseradish.
Ham and Bean Soup I
A delicious, hearty bean soup. Very meaty, with a zesty Louisiana spice to it. Serve with a crusty bread or a cheddar beer bread.
Easy Ham and Swiss Casserole
This casserole is perfect comfort food for the day after a holiday when you have leftover ham but don't feel like cooking! This is great served with broccoli, asparagus or a salad!
Naunie's Pastera (Leftover Easter Pasta Bake)
Ever wonder what to do with the small amounts of leftover dry pasta that are in your cupboard? Once a year, at Easter, use them in this Italian baked pasta dish!
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