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4-Ingredient Buffalo Chicken Dip
The quickest dip recipe with spicy flavors that will keep everyone coming back for more.
Cold Buffalo Chicken Dip
One of the best flavor combos there is... a Buffalo chicken wing dipped in blue cheese dressing, all incorporated into a tasty dip. Incredibly easy and addicting, takes 15 minutes, and served cold as opposed to the slow cooker recipes. I always have it with tortilla chips. The bacon and jalapeno are great additions, but I suggest trying the original recipe first.
Buffalo Dip with Rotisserie Chicken
Use some leftover rotisserie chicken to create this dip that will remind you of Buffalo wings. You will find all the flavors you love, without the bones! Serve with celery and carrot sticks. Provide additional hot sauce for individual tastes.
Quick and Easy Baked Buffalo Chicken Dip
A spicy yet mild dip, this dish will be a crowd-pleaser at any occasion!
Hot Chicken Wing Dip
This recipe for hot chicken wing dip is an easy way to enjoy your hot wings and ranch dressing!
Cashew-Topped Lemon Brownie
A delicious recipe for cashew-topped lemon brownie. The great brownie moistness and texture with a lemon flavor. Topped with crunchy cashews for great flavor.
Healthier Zucchini Brownies
A great way to get more veggies into my little boy - and a tasty (nearly guilt-free) treat for me! This is a combination of other brownie recipes I've read, with an eye to make it healthier: less oil and refined sugars, plus whole wheat flour! By pureeing the zucchini and using prunes to get a dark, rich color, no one will ever know there's veggies in the brownies! Who knew that gigantic zucchini would turn into dessert?
Super Fudge Brownies
This is a dolled up brownie mix that has been made extra moist with the addition of applesauce and chocolate syrup.
Apple Walnut Brownies
Delicious and slightly nutritious slabs of chocolate.
Peanut Butter-Banana Blammo! Brownies
The sublime love affair of peanut butter, banana, and chocolate synthesize in this fudgy brownie recipe. Also divine w/ dried banana chips, chopped walnuts, extra sugar (up to 1 cup more), and 1/2 teaspoon baking powder (for a cake-ier texture.)
State Fair Ribbon Fudge Brownies
Move over boxed brownies! Fudgy brownies with a shiny, crackly crust and surprise ingredient—mashed banana—which adds just a hint of delicious flavor. These brownies won third place at the Minnesota 2009 state fair and they are easy to make!
Blueberry Brownies
I had this idea to modify a brownie recipe - and it worked! I substituted all of the chocolate in a brownie recipe with a condensed blueberry syrup I made using fresh blueberries. It retains the brownie texture, although it is a little more cake-like. But, the surprising thing was that it tastes really good! I adjusted the sugar and added cinnamon. The cake is deep purple all the way through. This was a neat experiment!
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