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Cranberry Pumpkin Banana Bread
Good way to use up some of your left over pumpkin and cranberries from the holidays!
Cranberry-Nut Bread
This recipe delivers a Christmas classic from a recipe my Mom would make every year. The bread freezes well.
Cranberry Banana Oat Bread
A fun twist on banana bread. The cranberries add a sweet and tart flavor that really kicks up the flavor of this bread. Super moist and super flavorful, it's a great addition to brunch! If you like more of a buttery taste, try brushing the top of the baked loaf with a pastry brush and a little bit of melted butter.
Cranberry Orange Walnut Bread
Use your food processor for the nuts and cranberries and save loads of time.
Holiday Cranberry Nut Bread
This is a fast, festive bread for the Thanksgiving or Christmas holiday dinner table. Tart, fragrant and filled with nuts!
Cranberry Orange Quick Bread
Rich and hearty cranberry and orange loaf with sour cream, appropriate for breakfast, brunch, or just a snack. My in-laws gobbled it up for Thanksgiving Day!
Cranberry Apple Bread
This apple cranberry bread is a holiday favorite in our family. It's very festive and a wonderful breakfast bread for Thanksgiving and Christmas morning. I like to prepare the bread batter ahead of time and thaw it the night before serving it. Just pop it in the oven in the morning, and you'll have fresh breakfast bread. Enjoy!
Grandmother's Famous Cranberry Bread
This is a delicious bread with golden raisins and cranberries. It's perfect for Thanksgiving or any special holiday.
Moist Cranberry Orange Bread
Super-moist dessert bread loaded with mandarin oranges and whole cranberries. Makes great gifts.
Chef John's Blueberry Cornbread
This blueberry cornbread was the best cornbread I've ever had and super easy to make.
Corn Muffins
Tried these out during Thanksgiving. They were a big hit!
Cornbread Made with Coconut Oil
This cornbread is made with coconut oil because it is healthier than vegetable oil and is said to help raise your good cholesterol. It does not change the taste of the cornbread.
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