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1575 recipes found
Milly's Oatmeal Brownies
These are wonderful, chewy 'brownies,' except they are made with oatmeal instead of chocolate. Add your favorites (nuts, chocolate chips, chocolate candies, toffee chips) and create a truly delicious snack.
Low-Sugar Date Brownies
Using dates instead of sugar makes for a very fudgy, chocolatey-tasting brownie with no added sugar. These brownies are slightly cakey; if you prefer a denser brownie, use only one egg instead of two.
Lemon Oatmeal Bars
The best of both worlds! If you like lemon bars and oatmeal cookies, this will satisfy both cravings at once. The hint of almond along with these other flavors, builds a light and fresh flavor that no other lemon bar has.
Pumpkin-Oatmeal Bars
Pumpkin sweets are popular at the holidays but really are yummy all year round! Try these pumpkin-oatmeal bars for a delicious mix between pumpkin bread and chewy oatmeal bars!
Energy Bars
These bars are great before a workout or when you need a quick snack to stave off hunger for a few hours. They are easy to make and do not need refrigeration.
Rice Cereal Energy Bars
We bike and hike several times a week and take these rice cereal energy bars with us for a tasty boost of carbs and protein. Wrapped individually and frozen, they are easy to stuff in a pack on your way out the door.
Date Crumble
This date crumble is a simple treat I've always loved.
Best Date Squares Ever
These best date squares ever are rich-tasting and use less sugar than other recipes, but you would never know it. To serve, bring squares to room temperature for about 15 minutes.
Date Bars II
Softly spiced date filling between oatmeal-crumb layers.
Grandmother's Matrimonial Squares
My grandmother has made this recipe for years, and now that she can no longer do this herself, I have taken over the family tradition of preparing this great dessert. I hope you enjoy it as much as we do.
First Place Apricot-Date Bars
This recipe goes way back; I grew up loving these bars. I entered this in the Jefferson County Fair on August 28, 2010. It won First Place.
Apricot-Date Bars
A makeover of the old date bars, these bars have a delightful sweet-tart filling, are thin and crispy. Really nice with a cup of tea or coffee. Store in a tightly sealed container.
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