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Smashed Chicken Parmesan Texas Toast
This smashed chicken Parmesan Texas toast is ground chicken, done smashburger style. Topped with mozzarella and marinara sauce, it's delightfully Italian.
Chickpea Buddha Bowl
This delicious vegan chickpea buddha bowl is perfect for when you're short on time. For this recipe, we've used a mix of carrots, onions, parsnips, and Brussels sprouts with chickpeas and quinoa, but other veggies you could try are cauliflower, olives, tomatoes, sweet potato, spinach, or kale.
Lemon-Parmesan Chicken and Rice Bowl
A quick and delicious meal that is healthy and the family will love it. Cheesy, lemony, crunchy!
Cilantro Lime Quinoa Bowl with Blackened Tilapia
This is my take on the cilantro lime quinoa bowl from everyone's favorite Mexican-inspired coastal fast food chain. It turned out pretty good. You can season the tilapia or buy the pre-seasoned ones at the market. If you have an Aldi grocery nearby, they have fresh tilapia seasoned with a Southwest rub, which is perfect for this recipe.
Instant Pot® Chicken and Wild Rice Bowls
This one-pot meal is warm and comforting with nice texture and contrast between the firm wild rice and the softer brown rice. It's savory, yet expect a little kick of sweetness to sneak in with the apples and cranberries.
Brown Rice Buddha Bowl
A fresh and crisp meal in one. Brown rice, vegetables, tofu and chickpeas are topped with a spicy Thai basil dressing and toasted sesame seeds.
Tonkatsu Shoyu Ramen (Pork Cutlet Soy Sauce Ramen)
If you have ever wanted to make Japanese noodle house ramen, this tonkatsu recipe is for you. This everyday meal is great for singles with some cooking experience; it may take longer than the overall time without cooking experience. To save time, I rarely measure each ingredient's amount due to the large number of small measurements in the recipe.
Grain Bowl with Blackened Shrimp, Avocado, and Black Beans
This blackened shrimp salad bowl is big and bold in flavor and makes for a low-calorie meal packed with shrimp, brown rice, corn, crisp bell pepper, black beans, and avocado. Easy to create with ingredients you probably already have in your kitchen/pantry. If you prefer to serve burrito-style, just heat up some flour tortillas and wrap it all up. Either way, it's delish!
Halal Cart Chicken and Rice
Halal cart chicken is boldly spiced and served with fragrant turmeric rice and spicy yogurt sauce. The perfect copycat recipe of NYC street food.
Shrimp Rice Bowl
This shrimp rice bowl is easy to prepare ahead of time and has so much great flavor! Serve on square, Asian-inspired dinnerware with chopsticks for a gorgeous presentation.
Bourbon Teriyaki Salmon Rice Bowl
For these bourbon teriyaki salmon rice bowls, salmon is coated with mustard and everything bagel seasoning, and baked with broccoli on a sheet pan. A simple homemade bourbon teriyaki sauce adds next-level flavor.
Salmon Couscous Salad
This salmon couscous salad recipe features salmon, couscous, and arugula salad layered in a bowl and drizzled with homemade pesto dressing for a unique presentation. This dish is a nod to a dish I tried at a local restaurant.
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