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Sheet Pan Pumpkin-Spice French Toast
This sheet pan pumpkin spice French toast is sweetened with flavored coffee creamer. For extra fall flavor, top off this breakfast dish with pumpkin butter.
Sheet Pan Sweet Potato-Orange Breakfast Tacos
In these sheet pan sweet pototo-orange breakfast tacos, fresh orange brightens vegetarian tacos that will power you through the a.m. hustle and bustle. Skip the cotija cheese to make these vegan friendly.
Veggie Breakfast Egg Bake
This colorful veggie breakfast egg bake is tasty and versatile. You can use different vegetables depending on your preference.
Cottage Cheese and Egg Bake
This tasty cottage cheese and egg bake, with spinach, mushrooms, and red pepper, works as a breakfast item, with toast and fresh fruit, or as the main event for lunch, with a side salad.
Carrot Apple Pancakes
These carrot apple pancakes, inspired by a carrot apple salad, are more like carrot cake meets apple fritter meets pancakes. If you'd like a perfect bite of a perfect pancake, here it is.
Dee's Health Bread
This is a whole wheat health bread with sunflower seeds, cracked wheat, and honey.
Cream Cheese and Almond Wheat Bread
Great variation of wheat bread.
Gramma Good's Fennel Bread
When I think of Gramma's kitchen, this bread comes to mind. It smells wonderful and is heavenly as toast, especially with homemade applesauce spread on top! Pungent fennel seeds and plump sweet raisins will make this a favorite at your house.
Sauerkraut Onion Bread
This recipe was sent to us by Dixie Matt who owns a Regal Kitchen Pro Bread maker. She created the recipe based on a local bakery's famous bread. Special thanks to Dixie for sharing her tasty creation with us!
Honey Oatmeal Bread I
A tasty and healthy toasting bread for cold winter mornings.
Heavenly Whole Wheat Bread
This bread-machine recipe for whole wheat bread is best served a day after it's prepared.
Tabitha's Homemade Wheat Bread
This whole wheat bread has a really good taste depending on your flour. I think King Arthur® is the best! This bread has cocoa and coffee in it. It can be made by hand, or use your bread machine's dough setting to knead and rise, then bake it in the oven. If you are not feeling bold you can leave out the cocoa and coffee and add some nuts. Have fun! Form into a freehand loaf or place into a greased loaf pan.
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