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3205 recipes found
Gnocchi with Cherry Tomato Sauce
In this gnocchi with cherry tomato sauce recipe, the flavor of potato gnocchi is lifted by this sweet, fresh, spicy sauce.
Vegetarian Gnocchi with Spinach and Mushroom-Butter Sauce
A delicious, easy-to-prepare meal that is great for dinner or dinner parties. I like to use whole wheat gnocchi. Top with additional grated cheese and some finely chopped basil.
Gnocchi alla Sorrentina
A classic Italian "primo", or starter pasta, from the Campania region of Italy. Fresh tomatoes are sauteed with onion, garlic, and basil, then tossed with fresh mozzarella, basil, and your favorite gnocchi or short pasta. In the summer, we skip the oven part of this recipe and just eat it after being tossed in the saute pan.
Quick and Easy Tomato Basil Gnocchi
These quick and easy tomato basil gnocchi are amazing as a speedy bite without much fuss.
Gnocchi Primavera
Potato gnocchi with wonderful crisp vegetables and basil make a delicious, rustic meal.
Ricotta Gnocchi
This ricotta gnocchi recipe was passed down to me by my great-aunt. It is easy, traditional, and delicious!
Chicken and Biscuit Casserole
This chicken and biscuit casserole is a marriage between a chicken pot pie and chicken and dumplings. My family begs me to make this!
Gnocchi with Tomato Sauce and Mozzarella
Known as 'gnocchi alla sorrentina,' this classic Italian pasta dish that uses simple ingredients and tastes delicious. Use homemade or store-bought gnocchi.
Sweet Potato Dumplings with Peach-Thai Chili Sauce
These sweet and spicy sweet potato dumplings with peach-Thai chili sauce are a party app that can be adjusted to feed vegetarians, vegans, and meat lovers.
One Pan Dumpling Dinner
This one pan dumpling dinner, with frozen dumplings baked atop saucy coconut milk and curry bok choy, takes just a few minutes to put together, and bakes in less than a half hour.
Gluten-Free Donuts
I had so much trouble finding gluten-free donuts that I had to play around in the kitchen to make one myself. The consistency is light, airy, and resembles a yeast donut. Enjoy!
Maharani Cupcakes
Named for a queen in India, these coconut cupcakes with curry lemon curd and a sweet basil cream topping will wow your friends and family. They have sweet but surprising flavors and a stunning presentation. The cupcakes take time to create, but the final product is worth it! The lemon curd and basil cream need time to chill, so they can be made the night before.
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