Discover Delicious Recipes
Browse our growing collection of community recipes. Find inspiration for your next meal, filter by dietary needs, and organize everything in your pantry.
Filters
4094 recipes found
Cottage Cheese Perogies
These cottage cheese pierogies are a very easy recipe and a wonderful twist on ordinary pierogies. The cheese-filled pierogies taste great just boiled or fried with a little butter. Eat them with sour cream, and you will have a wonderful dinner. You can easily double or triple the recipe and freeze extras.
Cheater Pierogi
Whether you're an old pro or brand new to the joys of pierogi, I hope you give these easy, cheesy dumplings a try.
Shortcut Pierogies
I had these unforgettable pierogies on vacation and knew I had to try to recreate them at home. This is an easy and quick shortcut method using frozen pierogies. It's a stylish appetizer for a dinner party or for a fun gathering of friends.
Traditional Slovak Haluski
This has been in my family for generations coming from Czechoslovakia. Traditionally, it is mixed with goat cheese from Czechoslovakia but since it's not available here in the States, we use brick cheese or feta. We eat this as a main meal but can be served as a side. Serve as is or add kielbasa on the side or slice up kielbasa and mix it in with haluski! Serve with warm crusty bread.
Vareniky
Vareniky are like big ravioli with different fillings (meat, potato, berries, fruits, vegetables, mushrooms, etc.) This recipe for vareniky is stuffed with a potato and mushroom filling. Serve them with butter and chopped parsley, fried onions, pork cracklings, or sour cream and fresh dill.
Pierogi Dough
Ukranian Pierogi ready to be stuffed with your favorite filling.
Siopao (Filipino Steamed Buns)
This is my recipe for the the dough for the popular Filipino steamed bun with chicken and pork filling (link to recipe in footnotes). Serve hot with noodle soup.
Pioneer Cut Dumplings from the 1800's
With just four ingredients, pioneers made both dumplings and noodles. This original recipe continues to be passed down through generations in our family.
Easy Homemade Dumplings
Dumplings for stew.
Gnocchi with Tomato Sauce and Mozzarella
Known as 'gnocchi alla sorrentina,' this classic Italian pasta dish that uses simple ingredients and tastes delicious. Use homemade or store-bought gnocchi.
Collard Green Wontons
These collard cream cheese wontons, a fusion of Southern and Asian cuisine, will be a hit at your next gathering.
German Spaetzle Dumplings
Spaetzle are traditional German dumplings. You can also mince a few pieces of bacon in a pan, heat the cooked spaetzle in the bacon drippings and omit the butter.
Have a recipe to share?
Join PantryLink to add your own recipes, manage your pantry, and create smart shopping lists — all in one place.