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1704 recipes found
Okonomiyaki
Okonomiyaki are savory pancakes that you can make with whatever you like! The name okonomi translates as "what you like" in Japanese and the word yaki means "cook or grill." Serve with your favorite sauce: sweet and sour, Tonkatsu, sweet chili, etc.
Green Bean Bundles
Steamed and then baked, these scrumptious green bean bundles take on great flavor because they are wrapped in bacon and bathed in a savory Worcestershire-based sauce. This appetizer recipe is best when you marinate the bundles overnight.
Falafels with Yogurt-Dill Sauce
These falafels are packed with flavor! Your family will love them! Wrap in tortilla and top with yogurt sauce. Add other toppings such as tomatoes, lettuce and shredded cheddar cheese.
Wasabi Green Peas
A spicy choice for snack food when you need to crunch on something. Great to put out at a party or have next to you at your computer. If you really love wasabi, you may wish to double or triple the coating mixture.
Japanese Wasabi Deviled Eggs
This recipe for Japanese wasabi deviled eggs is a zesty twist on deviled eggs. They're a real crowd-pleaser!
Dragon Eggs
A Halloween treat to serve at any Halloween party! You can use guacamole instead of salsa if desired.
Thai Chicken Spring Rolls
These chicken spring rolls with a Thai-style peanut sauce are filled with marinated chicken breast and crisp vegetables, which make a beautiful presentation through the translucent spring roll wrappers. Serve as an appetizer or light entrée.
Crunchy Air-Fried Deviled Eggs
Step up your deviled egg game with this recipe that adds a crispy exterior to that creamy filling everyone loves and expects.
Japanese Deviled Eggs
This deviled egg recipe with Japanese flavors makes a delicious, savory appetizer.
Easy Creamy Deviled Eggs
Mom's original recipe for creamy deviled eggs with a little kick of wasabi mayonnaise gives this classic a more modern edge.
Air Fryer Fried Mushrooms
These air-fried mushrooms have a crispy crumb coating on the outside. Cooking them in an air fryer keeps them juicy inside. Don't forget the ranch dressing for dipping!
Fried Deviled Eggs
"I'm a huge deviled egg fan, and I never thought they were missing anything until I tried them CRISPY."
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