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Rotel Biscuit Bombs
For these yummy appetizers, biscuit dough is filled with ground beef, rotel tomatoes, and cheese. A great bite that hits all the spots.
Pepperoni Pigs in a Blanket
For these pepperoni pigs in a blanket, cocktail franks are wrapped twice—first in a slice of pepperoni, and then in ready-to-bake crescent roll dough, and baked until deeply golden brown. Even a regular cocktail frank wrapped in pastry is a wonderful thing to eat, but the pepperoni adds lots of flavor and texture—those crispy edges elevate the experience even more.
Chicken Teriyaki Crispy Rice
This pan fried crispy rice topped with teriyaki chicken is a fun snack or appetizer.
Meatball Slider Bombs
These meatball slider bombs, like bite-sized Italian meatball sandwiches, are quick to prepare with frozen meatballs and refrigerated pizza dough.
Bang Bang Chicken Nuggets
These bang bang chicken nuggets, made from scratch from boneless chicken thighs and breasts, are so much more than your average chicken nugget—so good you might end up calling them bang bang boom boom chicken! Use any extra of the spicy, sweet, tangy bang bang sauce as a dip or sandwich spread—it is delicious!
Za'atar Chicken Wings
These za'atar chicken wings are gorgeous, fragrant, savory, and citrusy. The big, bold flavors are best served with tahini dipping sauce or any yogurt-based sauce. I recommend you make a double or triple batch of za'atar, because you will want to season just about everything with za'atar once you've tasted it.
Pizza Stuffed Crescent Ring
This pizza stuffed crescent ring is packed with sausage, pepperoni, cheese, and olives just like a supreme pizza. It's cheesy on the inside, and buttery and herby outside. Serve with extra pizza sauce for dipping.
Coconut Chicken Tenders
These coconut chicken tenders are nicely crisp from the coating and baking them on a rack helps to really keep them as crisp as possible. The dipping sauce adds a creamy sweet and spicy flair as well.
Beef and Bean Tiny Tacos
These beef and bean tiny tacos are made with round corn chips, filled and folded around taco-seasoned beef and refried beans, a super fun party snack.
Pigs In A Blanket Wreath
This pigs in a blanket wreath made with Lil' Smokies and crescent roll dough is easier to make than you might think, given how impressive it is on the holiday party table. It's served with a tasty honey mustard sauce.
Honey Mustard Chicken Wings
These honey mustard chicken wings turn out super crispy and tender all at the same time. Make sure you plan ahead so the wings have time to chill with the seasoning.
Big Mac Crispy Rice
In this Big Mac crispy rice recipe, all the flavors of your favorite burger sit atop a disc of pan-fried crisp rice. Both the meat and rice are infused with the signature special sauce, and American cheese, onion, lettuce, and pickles top it off. You'll never miss the sesame seed bun!
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