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Baked Artichokes with Herb Butter
This simple and fresh side dish features in-season artichokes with a flavorful herb butter for dipping.
Crispy Parmesan Ranch Smashed Carrots
These crispy Parmesan ranch smashed carrots, tender with crispy edges, are a satisfying sweet-salty snack, like a very flavorful French fry. They're also a great side for burgers or anything off the grill. Serve with extra ranch dressing for dipping if you like.
Blooming Onion
This blooming onion is double-coated, then deep-fried until golden brown and delicious. The dipping sauce recipe is also included.
Chef John's Patatas Bravas
Patatas bravas are crispy fried potatoes with a spicy seasoning, drizzled with a creamy paprika sauce. They are enjoyed as a tapa all over Spain. This is simply my latest recipe for them. They are fiercely textured, fiercely flavored, fiercely presented, and fiercely enjoyed. How fierce is really up to you!
Gochujang-Sauced Air Fryer Cauliflower Bites
This vegetarian version of hot wings replaces the chicken with cauliflower florets.
Crescent Rounds with Olives and Cheese
These crescent rounds with olives and cheese begin with refrigerated crescent rolls, and are filled with whipped cream cheese, olives, roasted red peppers, Italian seasoning, and garlic powder for a simple but flavorful roll.
French Fries all'Assassina (Assassin's French Fries)
French fries all'assassina, or assassin's French fries, are inspired by one of Italy's most unusual and delicious pasta recipes, spaghetti all'assassina. Intensely savory from caramelized tomato paste and cheese, with a sweet and sour note followed by a building, spicy heat from cayenne and pepper flakes, these fries are the complete opposite of one-note.
Butternut Squash Fritters
Tasty butternut squash fritters are the perfect fall appetizer or snack. Serve with a garlicky yogurt dip or dip of choice.
Smoked Jalapeno Poppers
These smoked jalapeno poppers go great with brisket. If you've never had smoked cream cheese before, you are in for a treat. I prefer to use oak or hickory in the smoker for these, but feel free to use any wood you like.
Corn Ribs
This technique for making corn ribs will make you forget everything you know about eating corn on the cob — and will, without a doubt, become your favorite way of making corn.
Green No-Bean Hummus
This very exciting green hummus alternative is made with zucchini that is salted and charred to bring out the flavor. It is one of my all-time favorite dips! It's easy to digest, keto-friendly, and delicious!
Jalapeno Popper Pig Shots
These jalapeno popper pig shots are like edible shot glasses. The combination of salty crisp bacon, caramelized sausage, and the kick from the jalapeno is just perfect. Serve at your next football party or get-together.
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