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Mexican Brownies
I found this Mexican brownie recipe a while ago but changed it quite a bit, so here is my version. This type of brownie is not too sweet or too dense. I would definitely say this is a mature brownie.
Birria de Pollo (Chicken Birria)
This birria de pollo is deeply flavorful, rich, hearty, a little smoky and just plain delicious. Birria is a Mexican stew that originated in Jalisco. It is traditionally made with goat, lamb, or beef.
Margarita Cake
This margarita cake is easy to make with cake mix, vanilla pudding, tequila, lime juice, and triple sec. The cake is topped with a margarita-flavored glaze for a fabulous celebration cake.
Fresas con Crema (Mexican-Style Strawberries and Cream)
As a kid I grew up eating fresas con crema. My mother always made a big batch for every special occasion. This recipe is a small batch, enough for three-four servings.
Sweet Pineapple Tamales
This is an authentic sweet tamale recipe (tamales dulces de pina) with canned pineapple, butter, and shortening in the masa dough. They taste delicious and will melt in your mouth.
Sweet Tamales with Pineapple and Coconut
For these sweet Mexican tamales, pineapple is cooked with sugar and water so that it becomes extra soft and sweet. It tastes great in combination with coconut and raisins. The masa dough is mixed with butter instead of lard.
Margarita Balls I
These margarita balls are right up there with rum balls.
Frozen Margarita Pie
This frozen margarita pie recipe makes a refreshing end to a meal. It is always a big hit when served at gatherings.
Coricos Sonorenses (Corn Flour Cookies)
Coricos are Mexican cookies made out of corn flour. They are really, really good and super easy to make! You can't mess up with this recipe. When I was eight years old, my aunt taught me how to make them. These soft and sweet Mexican cookies were originally baked in Sonora.
Tres Leches Piña Colada Cake
This easy cake is made in the style of a tres leches cake but with piña colada flavor.
Sopa de Mariscos (Seafood Soup)
A Tex-Mex inspired seafood soup with a rich broth for a satisfying Sunday meal.
Buñuelos
Buñuelos are deep-fried dough fritters. This recipe makes a pile of these delicious Mexican treats; sprinkle with cinnamon and sugar for a crowd-pleasing dessert during the holidays or any time of the year!
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