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Cowboy Quiche
This cowboy quiche checks all the boxes—it's extra special with caramelized onions, bacon, and Cheddar cheese. We don't live on a ranch but still enjoy hearty stick-to-your-rib meals.
Warm Broccoli Caesar Salad
This warm broccoli Caesar salad is the ideal hearty salad for colder months. Bacon and Parmesan cheese add a nice salty element while toasted breadcrumbs emulate the croutons normally used in a Caesar salad. The dressing, quickly blended using hard-cooked eggs, is creamy, delicious, and surprisingly light.
Carbonara Beans
In these carbonara beans, the beans are the star in a rich, creamy garlic, wine, cheese, and bacon sauce.
Million Dollar Green Beans
These million dollar green beans are bright and tender, with a sweet, salty glaze, and served with crumbled bacon on top. Your family will love them.
Creamy Brie and Bacon Pasta
This creamy Brie and bacon pasta bring bacon, mushrooms, and sun-dried tomatoes together with pasta in a sauce that is no more than melted Brie and pasta water. The ingredients work harmoniously in a dish that you'll be making time and time again.
Texas Cowboy Quiche
This Texas cowboy quiche has a pressed-in crust and many of the flavors of a breakfast taco. Your cowboys will come running when they smell this in the oven! It's great with cherry tomatoes, sliced tomatoes, avocado slices, pico de gallo—in any combination—on the side, or with fresh fruit.
Jalapeno Popper Potatoes
These jalapeno popper potatoes are mashed potatoes baked with pepper Jack cheese, bacon, and jalapenos, for a spicy, rich side dish.
Bloody Mary Pasta Salad
This bloody mary pasta salad brings the magic of the cocktail to a pasta salad and is surprisingly delicious! Bloody mary mix is a great base for a vinaigrette, and with extra horseradish, this dressing is just made for pasta.
Bacon-Wilted Kale with Apples
A wonderful side dish of sauteed kale paired with crispy peppered bacon and apples.
Hawaiian Pizza Sliders
Hawaiian pizza sliders are a great party slider if you are looking for something different. The combination of the sweetness of the pineapple and the salty ham and bacon plays very well together.
Cowboy Pizza
This is a copycat recipe of Papa Murphy's cowboy pizza — it is filling and very hearty with two meats, mushrooms, olives, and three different cheeses. The best part is that you can make two plus pizzas for the price it costs to buy one. Make one dinner and freeze one for later!
Mushroom Pizza
This mushroom pizza is special because roasting brings out the best in maitake mushrooms: Their petal-like edges go slightly crispy while the meatier center softens and deepens in flavor. When you pile them high on pizza, even carnivores won't miss the meat.
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