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Shrimp and Pineapple Ceviche
The start of summer means lighter meals, and ceviche is delicious and quick to prepare. This shrimp and pineapple ceviche recipe is great served on a bed of lettuce or in a martini glass with tortilla chips or wonton crisps for dipping.
Sinaloa-Style Ceviche
I tried many types of ceviche, none to my liking, so I created my own recipe. I hope you enjoy it. It looks appetizing and is really good, especially for hangovers. It's Sinaloa-style because of the slices of jalapeños and red onions. It's a delicate, classy dish. Serve on tostadas with Tapatio hot sauce, sliced avocados, and Mexican beer.
Shrimp Ceviche Baja Style
This ceviche will give you a hint of Baja California. This is my grandma Isabel Flores' recipe. Garnish with fresh oregano. Enjoy with tostadas and ketchup. I enjoy my ceviche spreading a thin layer of mayonnaise in my tostada prior to add the ceviche. From my table to yours. Enjoy.
Halibut-Mango Ceviche
This is a colorful and flavorful recipe for ceviche, with room for variation. This halibut-mango ceviche requires fresh ingredients. Serve in a martini glass, with extra lime on the rim for squeezing.
Beef Enchiladas with Spicy Red Sauce
Ground beef enchiladas in flour tortillas topped with spicy red sauce, cheese and fresh cilantro. So flavorful! Takes time and effort, but well worth it! Serve with Mexican rice and beans for a complete Mexican meal.
Ceviche
This ceviche recipe is a staple in Mexico and features raw seafood cured with lime juice. Now don't wrinkle your nose! You would never know the seafood was not cooked before serving. Make sure to always use the freshest ingredients. Serve in fancy glasses with a lime slice hanging over the rim.
Angela's Awesome Chicken Enchiladas
These chicken enchiladas are easy to make with tortillas and a creamy chicken filling flavored with the perfect amount of seasonings, green chiles, and cheese. The secret is in the seasonings! Delicious with sour cream and a side of Mexican rice.
Mexican Quesadilla Casserole
This recipe is for an easy, yummy, one-pan Mexican-style quesadilla casserole layered with savory beef, soft tortillas, black beans, veggies, bold spices, and stretchy melted cheese.
Taquito Casserole
This taquito casserole, with a creamy base of beans, corn, and cheese, baked crispy taquitos on top, and a drizzle of jalapeno crema, is like an enchilada casserole but with tiny enchiladas.
Vegan Shepherd's Pie with Sweet Potato
This vegan shepherd's pie is comforting, healthy, delicious and really easy to make. You can also make it in batches to freeze and serve when you don't have much time to cook. We used lentils to make ours, but you could use chickpeas instead, if you'd prefer. Serve with fresh cilantro if desired.
Vegetable Shepherd's Pie
This vegetable shepherd's pie is a delicious and savory meatless meal that sticks to your ribs!
Herbed Chicken Shepherd's Pie
Green beans, chicken, herbs, a creamy sauce, and mashed potatoes are the foundation of this variation of a classic comfort food. I have made this my wife and for her family and all have enjoyed it.
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