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Easy Ham and Cheese Quiche
This ham and cheese quiche is rich, delicious, and simple to make with a prepared pie crust, eggs, leftover ham, and two types of cheese!
Salmon and Swiss Chard Quiche
This is a crustless quiche with peppery Swiss chard, smoked salmon, and mushrooms. Easy to make and delicious!
Crab Quiche
I made this crab quiche for my husband, who loves quiche, and it was gone in one sitting. You won't be disappointed! Leaving the quiche in the oven with the door closed after cooking gives it a smoother texture.
Puff Pastry Ham and Broccoli Quiche
For this puff pastry ham and broccoli quiche, you'll use a sheet of puff pastry instead of a pie shell. You'll love the flakiness, and the flavor!
Easy Crab Quiche
This is an easy seafood quiche to make with crabmeat. It's wonderful for brunch or a light dinner.
Zucchini Quiche
This easy zucchini quiche is really quick to make with just a few ingredients for a tasty brunch. Add your favorite seasonings if you like.
Sun-Dried Tomato, Chicken, and Veggie Quiche
In this super-rich sun-dried tomato, chicken, and veggie quiche a can of condensed soup replaces the usual milk or cream.
Thai Chicken Curry in Coconut Milk
This recipe is one of the favorites in the family! If you don't have fish sauce available, try making it with soy sauce.
Thai Curry Tofu
Curried tofu made with coconut milk.
Authentic Thai Green Curry
This is a classic Thai green curry (kaeng kiau wan) and my favorite curry of all time! You can substitute chicken or tofu for the pork, but make sure you serve it with lots of jasmine rice.
Sweet Potato, Spinach, and Halloumi Curry
I saw this at a festival last year but never got to try it, so I came up with a recipe that I love and is very adaptable to different tastes. Serve hot with brown basmati rice and papadums.
South Asian-Style Ground Beef (Keema)
Simple desi (South Asian) recipe.
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