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2683 recipes found
Simple Pan-Fried Tofu
This pan-fried tofu recipe is an everyday dish from Hong Kong for those who love the taste of soy sauce. Kids will love the salty fried protein. Serve with rice or eat as a snack!
Savory Crackers
You can quite literally put anything savory into this cracker recipe. Try different herb combinations to suit your taste. Add more cayenne if you like spice. Store in an airtight container.
Mary's Gone Crackers Copycat
These gluten-free crackers make a delicious snack on their own or with dips and cheeses. You can add other seeds such as caraway, cumin, or nigella for different flavor profiles. Or you can experiment with dried herbs or garlic powder depending on your individual preferences.
Air Fryer Shrimp Tempura
Air fryer shrimp tempura is a more wholesome alternative to fried. This is good served with sweet chili sauce.
Shrimp Tempura
Serve these crisp, fried shrimp with a hot mustard sauce or sweet & sour sauce. The tempura batter may be used for other recipes. Try it with vegetables.
Egg Rolls
Wontons are a great meal or appetizer. Once they have been put together you can either fry them or steam them, both ways are delicious. These egg rolls are easy to customize as well with anything from bean sprouts to cabbage, to beef, shrimp, and more.
Rock Shrimp Tempura (Pan-Fried)
Rock shrimp tempura with a creamy spicy sauce. This recipe is based on the famous recipe from Nobu. If you've ever had the rock shrimp at one of his restaurants, you'll definitely want to make these.
Thai Shrimp Wonton Cups
These wonton cups will be the talk of your next party! They only use 8 ingredients, including sweet Thai chili sauce, shrimp, and cream cheese. They turn out tasty and fancy.
Spicy Orange Bison Balls
The retro cocktail meatballs in grape jelly influenced this spicy orange bison balls recipe. I took that idea, along with my love of spicy orange beef, and came up with this combination.
Deviled Crab Cakes on Mixed Greens with Ginger-Citrus Vinaigrette
These deviled crab cakes are served over mixed greens with a ginger-citrus vinaigrette. They're very tasty!
Honey Garlic Moose Meatballs
Bull moose is the best meat to use with this moose meatball recipe. Have a pro grind it like ground beef, or do it yourself.
Yummylicious Japanese Beef Croquettes
Yummy Japanese croquettes combine ground beef with mashed potatoes and onions; formed into patties, then coated with panko and deep fried to a golden brown. Absolutely mouth-watering! They make a delicious snack. I prefer to make them in smaller bite-sized pieces so it's easier to pick up with fingers. Serve with Tonkatsu sauce available at Japanese stores or major supermarkets.
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