Discover Delicious Recipes

Slow Cooker Chicken Afritada

Chicken afritada is typically cooked on the stovetop. This yummy comfort dish is straight from the Philippines, but this recipe is cooked in the slow cooker for ease! Serve it over rice.

58 min 4

Chicken Adobo with Coconut Milk (Adobo sa Gata)

In the Philippines, adobo is both a beloved cooking technique and a tangy marinated and braised meat dish. It's akin to the French coq au vin, but with a flavor all its own. You can use different types of meat or fish, but chicken is a favorite. Serve with steamed or fried rice.

2h 5m 4

Instant Pot® Ginataang Salmon (Filipino Salmon in Coconut Milk)

This is a traditional Filipino fish stew, made with coconut milk and veggies. Serve this with white rice and you'll feel like you're experiencing your backpacking trip through the Filipino islands once again. Serve with a bowl of white rice on the side.

1h 49m 4

Duck Adobo

This version of duck adobo, a classic Filipino dish, uses duck legs, which makes it particularly rich and satisfying.

1h 55m 4

Korean

Salmon Sarciado

Use salmon, tilapia, or cod in this easy Pinoy recipe for sarciado that features a tomato-based sauce with onion and garlic. Serve with rice.

1h 10m 4

Pancit Sotanghon

This Filipino pancit sotanghon recipe is made with vegetables and leftover boiled chicken.

1h 15m 4

🌱 Vegan 🥬 Vegetarian 🌾 Gluten-Free

Clams in Oyster Sauce

Clams, such as Manila or baby clams, taste great cooked in oyster sauce. This recipe makes a great Filipino appetizer.

56 min 4

Ginataang Alimasag (Crabs in Coconut Milk)

Growing up in the Philippines, my dad would catch a lot of crabs, and ginataang alimasag (crabs in coconut milk) was my favorite recipe he'd make with them. It's a cross between a sauce and a stew, curry-like in texture and rich with sea flavors; think coconut milk, fish sauce, and shrimp paste, cut with the sharpness of ginger and scallions. Enjoy with freshly steamed white rice.

2h 29m 4

Filipino Pancit Bihon with Canton

This pancit is a favorite Filipino noodle dish that is usually served when you have company. Though time consuming, the end result is always delicious. It can be eaten alone or with rice. Skip the canton noodles if only bihon is desired.

1h 14m 4

Filipino Rice (Arroz Valenciana)

This is a special Filipino rice dish with chicken cooked in a coconut milk that is usually prepared when there is a special occasion.

1h 18m 4

Greek

Chicken Salpicao

This dish is perfect for weeknights or when you have run out of ingredients. Most ingredients are pantry staples and this dish is quick and easy to make. Serve over steamed white rice.

1h 14m 4