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Three Cheese Ham Involtini
This decadent, filling dish is like cheese cannelloni, but with ham instead of pasta. It is a quick and easy dinner that is perfect for a weeknight meal. Serve over mashed potatoes, pasta, polenta, or rice.
Pork Tenderloin with Peaches
When pork comes together with peaches, onions, and a little orange juice, it's a party of flavors. Sub soy sauce for the fish sauce, if you like. We like this with rice and a green vegetable.
Sweet and Sour Pork Stir Fry
This dish is perfect for those busy weekday evenings and its easy on the purse too. The pork and pineapple are a perfect pair and create a very flavorful meal.
The Best Easy Pork Tenderloin
This pork tenderloin is super rich and buttery. The end product is incredibly moist and tender. The pan drippings make the most delicious light sauce with richness from the meat juices and acidity and flavor from the wine and seasonings.
Oven Baked Pulled Ham
Oven baked pulled ham cooks low and slow, and then shreds easily for sandwiches. Sweet, spicy barbecue sauce and BBQ rub provide plenty of flavor.
Pork Chile Verde
This Mexican pork chili verde braises cubes of pork shoulder in a flavorsome green salsa made with roasted tomatillos, garlic, and serrano chile peppers until the pork is fall-apart tender.
Honey Mustard Pretzel Pork Chops
This honey mustard pretzel pork chop recipe is a great way to cook pork chops without drying them out. With a quick honey mustard sauce, they have so much flavor.
Apple Cider Pork Tenderloin With Sweet Potatoes
This apple cider pork tenderloin with sweet potatoes roasts nestled in a bed of apples, onions, and white sweet potatoes while a delicious pan reduction of apple cider, vinegar, and mustard is prepared to glaze the entire dish. It's a sweet-savory delight.
Honey Garlic Pork Tenderloin
This honey garlic pork tenderloin, delicious and perfectly cooked, begins with a Chinese five spice-based rub, and bakes while you make the sweet-savory honey garlic sauce.
Drunken Ribs
This recipe is one my favorites, it is one I found one day when I was experimenting. My family and friends enjoyed it and I hope you will too!
Maple Glazed Ribs
Basted with a savory sweet sauce, these ribs are definitely finger-licking good!
Chef John's Copycat McRib Sandwich
I tip my cap to a certain fast food franchise for coming up with the idea for a boneless baby back rib sandwich, the only downside being that they use about 60 mystery ingredients โ ribs not necessarily being one of them. That's why you should try this easy homemade version with real ribs; simply bake, chill, cut, sauce, finish on the grill, and voilร ! One of the best sandwiches I've ever had.
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