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4056 recipes found
Real Texas Chili
This chili contains no onions, beans or tomatoes. It is even better the next day. Season to your tastes as it may be too spicy for you. You can also add pinto beans, sour cream and lime juice, if desired.
Flatlander Chili
Easy to make, great anytime, and always a favorite.
Chili con Carne II
This Recipe can easily be multiplied and freezes well.
Instant Pot Chili
This Instant Pot chili recipe is made with ground beef, kidney beans, tomatoes, and spices. It's easy to make, versatile, and full of flavor.
Easy Sweet Chili
I wanted to make a delicious Crockpot® chili that didn't take an hour to prepare. This one, you just open cans and dump them in! You can let this cook all day or it's ready after a couple of hours.
Touchdown Chili
Every year when football season rolls around and the weather begins to cool, my husband requests that I make this hearty, beanless touchdown chili. It receives rave reviews from everyone.
Cincinnati Chili I
An unusual chili, with cinnamon, cloves, and even chocolate!
Daddy's 'If They'da Had This at the Alamo We Would'ha WON!' Texas Chili
This award-winning Texas chili recipe was created and named by my daddy, who was born and bred in Texas. It took some convincing, but I got him to allow me to share the recipe. We love it and hope you do, too. Enjoy!
It's Chili by George!!
This beef chili recipe with tomato juice and beans can be made on the stove or in the slow cooker. It's quick, easy, and so good.
Award Winning Chili Con Carne
This chili con carne recipe is many years in the making, and I have won several awards with it. I think you'll be pleased with it. You can alter it to your own spice levels to achieve your perfect chili. Garnish with shredded mozzarella cheese and use corn chips for dipping.
My Chili
This chili recipe is the easiest around. It is delicious and sure to please everyone. Using home-canned tomatoes gives the best flavor but is not necessary. Enjoy.
Beef, Bean, and Beer Chili
Using beer in chili adds incredible flavor to an underrated summer menu item. Bring a big ol' thermos of this to a picnic or other warm-weather cookout, and it will make a great side to those grilled burgers and dogs. Just have some insulated cups around — and maybe some hot sauce — and you'll be in business. But no matter what season it is, I hope you give this beef, bean, and beer chili a try soon.
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