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Juicy Butt Steaks
My mom used to make these juicy butt steaks, and it is my favorite recipe. The pork butts come out so tender and juicy. Butts are a favorite in my family. Serve them with baked or mashed potatoes and a veggie. If you like a lot of sauce, double the recipe; the sauce is fantastic.
Sausage-Stuffed Eggplant
A local winery/restaurant serves a sausage-stuffed eggplant appetizer that is so delicious. While trying to duplicate it at home, I found this to be one of our favorite eggplant dinners. Be sure to select an eggplant that is smooth, blemish-free and kind of heavy for it's size. Serve with a green salad.
Easy Tasty Ham Steaks with Maple Glaze for Two
This maple-glazed ham steak tastes like mom's Easter ham and has only a handful of ingredients! It's designed for two, but you could alter it for a bigger ham.
Easy Croque Monsieur
This version of a hot croque monsieur sandwich with savory ham and salty cheese, fries the sandwich in a simple batter for a wonderful crispy crunch!
Simple Stromboli
This is a baked sandwich using frozen bread dough, meat, and cheese. My picky eaters love this for an easy weeknight meal and it's great served with a soup. My family fights over the leftovers!
Sticky Garlic Pork Chops
This sticky garlic pork chop recipe seems too good to be true. It only takes a few minutes of prep work, requires no tricky techniques, and doesn't call for any hard-to-find ingredients. I served this with some bok choy brown rice.
Kafta (Meat Fingers) with Tahini
It's my mother in law's recipe and hubby's favorite... a dish to remember. Very simple and very tasty served with white rice.
Grilled Chili Steak with Garlic-Lime Butter
As we head into grilling season, this is something you should definitely add to the rotation. New York strip steaks are dry-brined with a chili rub, grilled to perfection, and topped with a rich garlic-lime butter providing a flavor profile similar to that of a bowl of chili. Serve with a cold potato salad, baked or barbecued beans, or a green salad if desired.
Runza Casserole
This Runza casserole recipe with hamburger and cabbage tastes like the restaurant's, but it's way easier to make. My 4-year-old loves it! I made it with onion powder when I forgot to buy an onion — I just added a bit to the raw hamburger and a bit more when I added the other seasonings.
Sausage and Beef Stuffed Acorn Squash
This acorn squash is stuffed with ground beef, pork sausage, onions, garlic, and Cheddar cheese. Serve with a tossed salad and crusty bread for a simple, tasty meal.
Beef and Mushroom Stuffed Peppers
A beefy alternative to 'Italian-style' stuffed peppers, great with any white rice-based side dish, or mashed potatoes.
Pepperoni Pizza Dip with Cream Cheese
This dip for 2 was inspired of my sweetie and I's love of pizza but also wanting a dip. Ooey gooey cheese, savory pepperoni and a crisp panko crust really hits the spot on chilly afternoons! Serve with toasted bread pieces or crackers.
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