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7633 recipes found
Corned Beef Egg Roll
A nice spin on a classic, these corned beef egg rolls are golden, savory, and crunchy. Swiss cheese adds a wonderful tangy flavor. Serve with my creamy sweet pickle dip.
Simply Egg Salad
A classic egg salad sandwich hits the spot on many occasions. You can serve it on your favorite sliced bread or buns, toasted or plain. It's always a sandwich to enjoy. Great for picnics, too!
Scrumptious Oven-Baked Egg Rolls Recipe
Crunchy oven-baked egg rolls with crispy tofu, cabbage, cucumber, carrots, and cilantro is a scrumptious recipe! Serve it with sweet and sour sauce or another Asian dipping sauce.
Instant Pot Egg Roll in a Bowl
All of the flavor of an egg roll in a bowl! Serve with or without rice. Garnish with Sriracha sauce, sesame seeds, and green onion.
Southwest-Style Egg Rolls
Corn, black beans, cumin, and Monterey Jack cheese lend Southwestern flavor to these fried egg rolls. They're perfect for parties. Serve with salsa or ranch dressing, or combine equal amounts of salsa and ranch dressing for a different taste.
Air-Fried Pizza Egg Rolls
East meets West in this fusion of pizza and egg rolls, plus they're easy enough to make for those midnight cravings.
You Can Make Cheesecake Factory Avocado Egg Rolls in Your Air Fryer With This Copycat Recipe
They're even better when you don't have to wait for an hour for a table.
Vegan Potato Leek Gratin
This creamy leek and potato gratin is delicious. I've always loved creamy dishes and find that it's difficult to recreate them without dairy. The casserole-style dish is perfect for anyone who is vegan or allergic to dairy.
Chef John's Truffled Potato Gratin
I used a mix of brown and lobster mushrooms, which worked very nicely, but this Chef John's truffled potato gratin recipe will be spectacular with any mushroom. If you can find some wild mushrooms like morel, chanterelle, porcini, or lobster, use them. But if you can't, use regular supermarket mushrooms and you will still be rewarded with a very memorable potato side dish.
Creamy Cod and Potato Gratin
I got a Food Wish for a classic creamed cod recently (which, by the way, was one of my childhood favorites), but instead of doing the traditional version, I decided I'd try to make it a little bit fancier and refined and present basically all the same ingredients, but in an individual-sized, beautifully browned and bubbling, gratin form. Not to spoil the ending, but I was very happy with how this came out!
Scalloped Potatoes with Green Chiles
A nice addition to brunch or breakfast!
Lamb Chops in Duck Sauce
This easy and quick meal is so tasty it will have you coming back for seconds. Tender lamb chops in a delicious and sweet duck sauce can be served with rice or mashed potatoes and a vegetable.
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