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Lettuce Leaf Tacos
For those on a low-carb kick that love Mexican but dread all the beans and bread, try these ground beef lettuce wraps as an alternative for taco night. Low on carbs and still delicious!
Lentil Soup with Goat Cheese and Arugula
Classic lentil soup is freshened up with a garnish of baby arugula and goat cheese!
Instant Pot Lebanese Lentil and Chard Soup
My mom often makes this Lebanese lentil soup. I adapted it for the Instant Pot. It's a bit easier but just as good as the stovetop version!
Hearty Cabbage, Beef, and Lentil Soup
This makes a very large pot of a delicious, hearty ground beef and lentil soup that is perfect to warm you up on a cold winter day. And the bonus is -- lots of leftovers for tomorrow!
Lentil Curry Soup
This spicy soup is both filling and delicious. It's a good way to sneak some veggies into your diet. Serve with pita bread or chips.
Instant Pot® Lentil and Rice Soup
Instant Pot® yellow lentil and rice soup with lemon is served with a lemon wedge.
French Lentil Soup
French lentils join sauteed aromatics in your slow cooker, resulting in an easy and tasty vegetarian soup that's perfect any night of the week. Serve with fresh bread, soda bread/crackers, or croutons.
Black Lentil Veggie Soup
Black lentils with your favorite veggies that are always in your fridge. My kids liked this recipe, too! Serve this soup with bread and butter or your favorite crunchy crackers and salad.
Jana's Pressure Cooker Lentil Ham Soup
Create a delicious ham broth first and use it to cook the lentils along with herbs and cooked vegetables. The pressure cooker cuts down cooking time, but preserves the flavor of each ingredient.
Curry Red Lentil Soup
Clean, delicious, comforting red lentil soup! You can prep dry ingredients and spices, and add whatever veggies you have on hand...I made it with cauliflower, carrots, and kale!
Vegan Turkish Red Lentil Soup
This delicious red lentil soup is super easy to make and full of flavor. It's vegan as well -- win/win! My dad combined a few different recipes over the years and this one was decidedly the winner. It's been made by many people throughout the family and is always met with great compliments! Cannot emphasize enough that you really need to use red lentils for this recipe as it's key to the taste. If you can't find them in your regular grocery store, they are always in stock at the nearest Indian food market. Best served with your favorite freshly baked bread!
Vegetarian Mushroom-Lentil Soup
This light, vegetarian soup is full of flavor and rich in vitamins and minerals thanks to the lentils and shiitake mushrooms that are in it. You can prep this meal even faster if you purchase pre-sliced shiitake mushrooms.
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