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Crab Puffs
In this decadent crab puff recipe, wonton wrappers are filled with crabmeat and cream cheese and deep-fried. Dip them in your favorite Asian-style sauce and loosen your belt buckle!
Shrimp and Crab Macaroni Salad
A chilled seafood macaroni salad for hot summer days featuring small shrimp and either imitation or real crab meat.
Smoked Salmon Pesto Pasta
A rich, tasty salmon and pesto pasta recipe that's so simple to make!
Crab Fritters
Crab fritters are fried and served with a garlic and horseradish dipping sauce. Super simple, yet elegant enough to serve to company!
Smoked Salmon Alfredo Sauce
Can be served with fettuccine, linguine, or penne.
Eggs Benedict with Salmon
Smoked salmon and rye bread add a new twist to the traditional eggs Benedict in this smoked salmon Benedict. The sauce can be set aside at room temperture for up to an hour. When ready to serve, reheat gently in a double boiler.
Absolutely Delicious Stuffed Calamari
Calamari tubes are stuffed with seafood and baked in a rich cream sauce before serving over a bed of linguine. This is probably the best calamari, if not the best entree, you'll ever have!
Crabbies
My mom gave me this recipe. It was a childhood favorite! Crabby, cheesy, tasty! You can freeze the mixture if you want, and then thaw and use as needed.
Fisherman's Pie
It's almost like a shepherd's pie but with fish and spinach. Great dish for a cold gloomy day. It's Irish comfort food at its best.
Jackie's Crab Salad
Serve this crab and celery salad on crackers, lettuce or stuff it in puff pastry shells.
Chicken Divan
This chicken Divan with curry is quick and easy with canned ingredients and leftover broccoli and chicken. Serve with rice and a fruit salad if desired.
Swiss Chicken Casserole
This Swiss chicken casserole is a delicious combination of chicken, Swiss cheese, condensed soup, and stuffing mix. It's such an easy dish, who could ask for more?
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