Discover Delicious Recipes
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18120 recipes found
Eggs Poached in Tomato Sauce
This is very old recipe given to my by my mother-in-law. Serve over penne or pasta of your choice.
Roasted Veggie Pasta
Wonderful rustic Italian style pasta dish! Meal can be dressed up or down with accompaniments to this tasty pasta.
Eggy Veggie Bake
Yummy dish that I created one night. You could add just about anything to it. Could be breakfast, lunch, or dinner! Warm, fresh, and dee-lish! I like mine with a dollop of sour cream and some slices of avocado.
Lemon Pepper Pasta Seafood
Lemon pepper pasta served with sauteed garlic seafood. You can substitute the shrimp in this recipe with crab or scallops, or you could use a mixture of all three types of seafood.
Refreshing Brazilian Lemonade
In this hot summer season what can be better than a cool and refreshing splash of lemonade? Not just a typical lemonade; it's beyond that. It has an additional ingredient to enhance the sweetness level. Yet it is similar enough to traditional lemonade to please a crowd at summer pool party! Serve the way you want.
Bourbon Lemonade
This sweet brown sugar, tangy lemon juice, and smooth bourbon combination is sure to become your new favorite summer refreshment. Use a good-quality bourbon for best results!
Watermelon-Raspberry Lemonade
This simple watermelon-raspberry lemonade recipe is awesome on a hot day. You can also add a shot of rum, gin, or vodka for a fun adult cocktail. Serve over ice.
Creamy Lemonade
This 3-ingredient creamy lemonade is a great refresher for those hot summer days.
Chef John's Salmon Loaf
Canned salmon is a great, inexpensive source of protein and omegas, and you may have stocked up on a few cans but not known what to do with them. This tasty shelter-in-place Chef John's salmon loaf recipe is so good for you! While salmon right out of the can may not be the most appealing thing to look at, this salmon loaf is so delicious that we can surely forgive some of its visual shortcomings. Remember, looks are less important than personality (and taste!) and this easy salmon loaf is proof of that. Serve with your favorite tartar sauce, cocktail sauce, or hot, white cream sauce.
Lemon Pepper Cod
Sauteed cod fish fillets seasoned with lemon juice and black pepper. Serve with a buttery rice pilaf and a green salad.
Creamy Asparagus Pasta
This creamy pasta with asparagus is a wonderfully satisfying meal that cooks in minutes. Delicious!
Chef John's Salmon Cakes
I'm using canned salmon for this delicious salmon cakes recipe. Every grocery store carries it, and canned salmon is almost always wild salmon. I'm not going to go into the wild-versus-farmed salmon debate here, but wild is not only more eco-friendly, it tastes better, and is more nutritious. You could use fresh cooked salmon for this recipe if you have leftovers, but since we are mixing this up with eggs and cracker crumbs, fresh salmon just isn't necessary, so why spend the extra cash?
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