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Turkey and Quinoa Meatloaf
I always found turkey meatloaf recipes to be quite disappointing as the flavor is usually lacking as well as the texture. So I developed this recipe that has a great texture and a surprisingly good flavor — my brother couldn't even tell that it wasn't beef! The secret is the quinoa, which adds wonderful texture and is much nuttier than breadcrumbs.
Ham Loaf
This ham loaf was my mom's favorite recipe for Sunday dinner. We all loved it, and I'm sure you will, too. Ground ham is formed into a meatloaf and baked in the oven.
Best Turkey Meatloaf
This is my favorite turkey meatloaf recipe that always comes out moist, tender, and full of flavor. It's topped with a delicious ketchup glaze.
Crispy Slow Cooker Carnitas
With this easy recipe for slow cooker carnitas the pork comes out wonderfully crispy, juicy, and full of flavor. The slow cooker does most of the work.
Creamy Crockpot Macaroni and Cheese
This supremely creamy crockpot macaroni and cheese is the way to go when you'd rather not have the oven on. It's as rich as baked macaroni and cheese, without the heat.
Creamy Mississippi Chicken Enchiladas
These creamy Mississippi chicken enchiladas take creamy, cheesy slow cooker Mississippi chicken, flavored with pepperoncini and ranch dressing, to a new level. Shredding the chicken and making baked enchiladas is the obvious next step.
Slow Cooker Tuscan Chicken Meatballs with Gnocchi
Homemade moist and tender chicken meatballs cooked in cream sauce with dried tomatoes and gnocchi in the slow cooker. Comfort food at its best!
Simple Pumpkin Pie
Learn how to make pumpkin pie with just four ingredients, an unbaked pie crust, and this easy pumpkin pie recipe. Show off your baking talent by serving this "easy as pie" classic for Thanksgiving or anytime you need a delicious dessert.
Marbled Chocolate Pumpkin Pie
Vallery Lomas was inspired by her favorite pumpkin loaf for this chocolate-y twist on our basic pumpkin pie.
Ruffled Milk Pie
This pie is of Greek origin and consists of a milk base, eggs, vanilla, and phyllo dough. It is then decorated with icing sugar and cinnamon.
Shortcrust Pastry (Pâte Brisée)
This classic French shortcrust pastry (pâte brisée) can be used for any sweet or savory pie or tart. Working with the pastry can be a bit finicky, so make sure you chill it properly.
Granny's Mini Pecan Pies
You, too, can make pecan pies, just like Granny's mini pecan pies, using this easy homemade pie dough and a simple pecan pie filling. If you prefer to make a single 9-inch pie, use half the pie dough. Prep and bake as directed in a deep-dish pan.
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