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Spaghetti Ice Cream Sundae (Spaghetti-Eis)
This spaghetti ice cream sundae, or spaghettieis, is a popular German ice cream dish made to look just like a plate of spaghetti, featuring vanilla ice cream "noodles," strawberry sauce, and white chocolate shavings.
Creamy Cherry Ice Cream
Wonderfully aromatic and refreshing homemade ice cream with fresh cherries.
Lemon Ice
This lemon ice recipe makes a sweet and tangy frozen dessert for a refreshing summer treat.
Chef John's Lemon Ice
Lemon ice is an easy and refreshing summer treat. I use lemon zest, lemon juice, and the classic Italian granita technique to makes this. I love the contrast between that light texture and bright, vibrant flavor.
Pomegranate Sherbet
A welcome surprise after a heavy meal, this make-ahead sherbet requires very little lift. Gelatin and cream are the secret weapons for a super-creamy scoop. Feeling extra fancy? Serve it with fresh mint and shortbread cookies, such as Speculoos.
Super Lemon Ice Cream
This lemon ice cream is made from scratch with egg yolks, lemon juice, and lemon zest for a tart, tangy, and very refreshing frozen dessert!
Avocado Ice Cream
This avocado ice cream is made with coconut milk, agave, lemon juice, and lime. It tastes a little like key lime pie; the avocado just adds silkiness and color. It's my favorite non-dairy ice cream! It's rich, creamy, vegan, and free of refined sugars. It's even more delicious sprinkled with toasted shredded coconut!
Simple Homemade Dreamsicles
Light, creamy, and refreshing, these easy DIY dreamsicles taste like nostalgia on a stick. The ice pops can also be made in paper cups instead of plastic popsicle molds, which can be cut away for easy release.
Summer Fruit Icebox Cake
A summer berry icebox cake makes good use of sweet summer fruit without having to turn the oven on! You can use almost any fruit or berries you wish. While it does take a bit of time to assemble, it's worth it to have a cold, delicious dessert on a hot summer day!
No-Churn Blackberry Ice Cream
This no-churn blackberry ice cream is without a doubt one of my all-time favorite ways to enjoy fresh blackberries in season. The texture is absolutely perfect - you'll have no idea you didn't use a machine, and the fresh blackberries you'll smash in at the end takes it from great to mind-blowing.
Watermelon Snow Cups
I liked helping my grandfather sell sno-cones at Buffalo's Juneteenth Festival when I was little, but I loved eating them even more! This easy, healthy version can be made at home and doesn't even require a sno-cone machine.
Uncooked Banana Pudding
This easy banana pudding with sour cream, vanilla pudding mix, bananas, milk, and whipped topping is ready in 10 minutes. If not serving immediately, cover and refrigerate until ready to serve.
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