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Rhubarb Buttermilk Pudding
This rhubarb buttermilk pudding recipe is tasty, not tart, with a pleasant nutmeg flavor. Serve this pudding warm or cold with or without cream or ice cream.
Rhubarb Cranberry Roll Ups
This quick and easy rhubarb cranberry roll-up recipe looks like it took a lot more effort. It has very pretty coloring and an excellent balance of tartness and sweetness. Serve warm with ice cream or whipped cream.
Apple-Rhubarb Dessert
Make this apple-rhubarb dessert recipe and serve it warm with vanilla ice cream.
Grandma Donna's Rhubarb Crisp
This is my grandma Donna's rhubarb crisp recipe, which we've been using for years, but tweaked it for a strawberry-rhubarb crisp. It's especially good served warm with a scoop of vanilla ice cream. Yummy!
Evie's Rhubarb Pie with Oatmeal Crumble
Rhubarb is sweetened and topped with a crunchy oatmeal crumble topping in this delicious and easy-to-make pie recipe. A dear family friend, Evie, grew rhubarb and made this pie with her bounty each year. People are skeptical when they hear it is a rhubarb pie without strawberries, but after only one bite, they understand the magic of this pie. Serve it with vanilla ice cream for added sweetness.
Fruit Bake
The sweetness of fruit combines with the tartness of rhubarb, delivering a tasty end to a meal or an anytime snack. Serve hot or cold with a scoop of vanilla ice cream.
Grandma Ethel's Rhubarb Crisp
Rhubarb is often described as "the nectar of the gods," at least for our family. Long winters are tamed by beautiful springs, and there's no better or more welcome gift from Mother Nature than rhubarb. Grandma Ethel's rhubarb crisp recipe is a family favorite, and I hope you enjoy it as much as we do.
Mom's Rhubarb Custard Torte
My mother made this often while I was growing up. She's been gone for 13 years, but I still make this at least once a year to rave reviews. No one has ever had anything like this but anyone who likes rhubarb loves it. It makes a lot, but when my husband takes this to work, I only get the empty pan back! Prep time is based on having to cut your rhubarb. If already cut, reduce to 30 minutes.
Rhubarb Butter Crunch
This recipe was passed down through my mother-in-law's family and it is the best rhubarb butter crunch ever! Serve with either ice cream or whipped cream. I have left the directions as she gave me, as it adds a touch of character to the recipe.
Easy Rhubarb Crumble
This is an easy crumble to make with fresh rhubarb for a delightfully tart, easy summer treat. Serve warm with ice cream.
Easy Apple Rhubarb Crisp
This easy apple rhubarb crisp recipe is a perfect, fast, and easy way to use up the abundance of apples and rhubarb from the yard. I slice up the rhubarb in my food processor — it's a huge time saver!
Rhubarb Betty
Use this speedy rhubarb Betty recipe for guests once, and they will rave about how much they loved it. Easy and wholesome, the cinnamon complements the rhubarb. Serve warm with vanilla ice cream.
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