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Creamy Chicken Gnocchi Soup
This creamy chicken gnocchi soup is a favorite for cool weather sports nights when we all eat at different times. After adding the chicken and gnocchi, throw it in a slow cooker on the lowest setting so it is ready when you are. Serve with pesto bread sticks.
Cabbage and Noodles with Ham
This Eastern European-inspired dish with ham, cabbage, and noodles is a great way to use up leftover ingredients.
Chicken Sausage Gnocchi Skillet
A light-tasting dish with mild flavors that is quick to prepare as long as you prep the gnocchi in advance.
Baked Mushroom, Spinach, and Chicken Gnocchi
This gnocchi bake with leftover rotisserie chicken is so good!
Cabbage and Gnocchi
This is a Polish comfort food with an Italian flare. Haluski (cabbage and noodles) is a popular budget-friendly Polish dish. I had some cabbage in the fridge and some gnocchi in my pantry so I decided to stir up some fun. I loved the way it turned out. Sprinkled with Parmesan cheese, it is even more savory and delish.
Gnocchi in Lemon-Cream Sauce
This is a hearty, tangy, and flavorful dish. Broccoli and cauliflower stand up to the rich sauce. Mix up gnocchi flavors to suit your tastes.
Vegetarian Gnocchi with Spinach and Mushroom-Butter Sauce
A delicious, easy-to-prepare meal that is great for dinner or dinner parties. I like to use whole wheat gnocchi. Top with additional grated cheese and some finely chopped basil.
Gnocchi alla Sorrentina
A classic Italian "primo", or starter pasta, from the Campania region of Italy. Fresh tomatoes are sauteed with onion, garlic, and basil, then tossed with fresh mozzarella, basil, and your favorite gnocchi or short pasta. In the summer, we skip the oven part of this recipe and just eat it after being tossed in the saute pan.
20-Minute Sausage-Broccoli Gnocchi Alfredo
This hearty, delicious, and simple Alfredo gnocchi with sausage is cooked on the stove in just 20 minutes.
Baked Gnocchi Mac and Cheese
I whipped up this baked gnocchi mac and cheese recipe tonight on a whim and it's so deliciously creamy and buttery — I think the only way mac and cheese could be better is to add potatoes. This recipe covers all the comfort food bases for me.
15-Minute Butter Gnocchi with Spicy Chili Crisp, Capers and Parmesan
This is the quickest, easiest, midweek lifesaver recipe. There's no substitute for chili crisp oil – get the Lao Gan Ma brand if you can. Along with the sharpness of the capers and the richness of butter and cheese, it's a dream.
Quick and Easy Tomato Basil Gnocchi
These quick and easy tomato basil gnocchi are amazing as a speedy bite without much fuss.
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