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3005 recipes found
Leslie's Breakfast Meatloaf
It's a pork sausage version of my favorite meatloaf recipe and it's awesome with pancakes, omelets, French toast and on a Brunch Burger.
Spiced Ham Loaf
This was my grandfather's contribution to the Christmas table. A nice twist on the meatloaf recipe.
Ham Loaf II
Smoky ham and ground pork with bread crumbs, glazed with a sweet and tangy sauce, baked to perfection.
Quick and Easy Sicilian Meatloaf
I tried this Sicilian meatloaf recipe years ago when I first started cooking. It's been a constant hit since then and is virtually foolproof. Unlike regular meatloaf, this one stays juicy and tender with excellent flavor. Serve with garlic-mashed potatoes and steamed carrots for an old-fashioned, comfort-food dinner.
Bon Appetit's Meatballs
Fry the meatballs in oil and butter--they're great just like that. Or if you are going to add them to a pot of sauce, leave them slightly undercooked so as to not overcook them in the sauce. If you're adding them to the Meat Gravy, put them in about 1 hour before serving.
Slow Cooker Turkey Sausage Meatballs
These slow cooker turkey sausage meatballs are tasty and easy to make.
Two Meatballs in One
This is a sweet Italian sausage meatball tucked inside of a beef meatball. Very yummy and a great conversation starter. This is a labor intensive effort, but it is one of the most flavorful and moist meatballs I've ever eaten. It is also a very fun way to serve a very standard but beloved dish. Serve with your favorite pasta.
Johnsonville Italian Meatballs
These Italian sausage meatballs are easy to make with ground meat plus a few simple ingredients. Serve with your favorite sauce and spaghetti.
Giant Bacon-Wrapped Meatballs
Delicious firm Italian meatballs wrapped in crisp bacon.
Three-Meat Italian Meatballs
These three-meat meatballs with turkey, beef, and Italian sausage go perfectly with your favorite marinara sauce. Serve over pasta.
Grandma's Authentic Swedish Meatballs
Family recipe straight from Sweden. This is a favorite dish any time that I make it and is often requested by my foodie friends. Serve with mashed potatoes. Enjoy!
Twice-Baked Mashed Potatoes
These double-baked mashed potatoes are a version of the favorite twice-baked taters everyone loves. Sometimes I add chopped onion and a bit of diced garlic. Great with ribs, chicken, or beef dishes.
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