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5186 recipes found
Toasted Angel Food Cake with Strawberries
Toasted angel food cake with laughing strawberries and lemon cream cheese frosting is light, fluffy, fun, and so yummy!
Artichoke Parmesan Soup
This artichoke Parmesan soup, a tangy, comforting delight, is made with tender artichoke hearts and savory Parmesan cheese. It's perfect for a cozy night in or a quick, delicious meal.
Tomato Feta Soup
We enjoy this creamy, mellow and flavor-packed tomato feta soup with pita wedges or crusty bread. The feta cheese lends a bit of tang and savory flavor, doesn't melt, and provides a nice texture.
Coconut Lime Fish Soup
This coconut lime fish soup is a rich, flavorful soup of tender white cod in a creamy coconut milk and tomato base, brightened with tangy fresh lime.
Tomato White Bean Soup
This tomato white bean soup is comforting, healthy, and uses pantry staples, which makes dinner prep quick and easy. It's delicious served with a sprinkle of grated Parmesan and crusty bread.
Copycat Chick-fil-A Chicken Tortilla Soup
This copycat Chick-fil-A chicken tortilla soup is a seasonal favorite from the chain. When you're craving it and it's not the season. . . no problem! It's simple to make and you can whip up a batch in less than 20 minutes. I like to serve this with quesadillas.
Slow Cooker Sausage Tortellini Soup
When I make this slow cooker sausage tortellini soup, my family can hardly wait for it to finish! Tasty and filling, it's hard to beat. We like it best with warm, crusty bread. A green salad completes this menu nicely.
Corn with Tarragon and Lime
This corn with tarragon and lime is surprising—just a little fresh tarragon and lime turn frozen corn into a stylish, flavorful side dish.
Zhug Cauliflower
This zhug cauliflower is simply roasted cauliflower, dipped in blended Yemeni green herb sauce, zhug. You control the heat level - if you prefer a mild sauce, seed both of the peppers. For medium heat, seed one or leave seeds in both peppers for extra heat.
Gochujang BBQ Sauce
I make this gochujang BBQ sauce and use it on just about anything we grill. Sweet, sticky and spicy, it's especially good on ribs, but also on chicken, fish, or even burgers.
Gochujang Butter
This gochujang butter is spicy and savory, but even a little sweet. Korean gochujang makes a compound butter that is so good on steak, noodles, salmon, biscuits, rice, crostini—actually on just about anything that can use a kick of flavor.
Honey Lemon Roasted Carrots
These honey lemon roasted carrots combine the sweetness of honey, the brightness of lemon, and the aromatic flavor of mint; an ideal addition to any spring gathering or festive Easter or Passover table.
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