Discover Delicious Recipes
Browse our growing collection of community recipes. Find inspiration for your next meal, filter by dietary needs, and organize everything in your pantry.
Filters
12981 recipes found
Hot Fruit Compote
Perfect for cold weather! An excellent brunch dish or side for waffles, pancakes, scones, or shortbread. Also great served warm over vanilla ice cream! For best results, use canned fruits that do not have corn syrup or other sweeteners added. Add up to 1/2 cup more brown sugar for a sweeter dish. Virgin coconut oil can be used in place of the butter.
Renee's Pear Crisp
Having a pear tree in abundance called for some crafty cooking. I had all ingredients on hand to make a pear crisp and what's not to like? Serve warm with vanilla ice cream. Yummy!
Grandma Bev's Rhubarb Dessert (Rhubarb Crisp)
This rhubarb dessert recipe is a rhubarb crisp from my Grandma Bev. She always had this waiting for my mother and me when we visited.
Ginger-Spiced Rhubarb Crisp
A very tart dessert with a delicious topping that goes well with whipped cream on top.
Rhubarb Dum Dum
This rhubarb dum dum recipe yields a delicate, delightful, and simple rhubarb cake that's real comfort food. I make it when I am in a hurry, like when company is coming or I have a hankering to have some dessert. This cake works well with apples and berries, too. Enjoy it warm with frozen yogurt.
Rhubarb Buttermilk Pudding
This rhubarb buttermilk pudding recipe is tasty, not tart, with a pleasant nutmeg flavor. Serve this pudding warm or cold with or without cream or ice cream.
Rhubarb Cranberry Roll Ups
This quick and easy rhubarb cranberry roll-up recipe looks like it took a lot more effort. It has very pretty coloring and an excellent balance of tartness and sweetness. Serve warm with ice cream or whipped cream.
Apple-Rhubarb Dessert
Make this apple-rhubarb dessert recipe and serve it warm with vanilla ice cream.
Grandma Donna's Rhubarb Crisp
This is my grandma Donna's rhubarb crisp recipe, which we've been using for years, but tweaked it for a strawberry-rhubarb crisp. It's especially good served warm with a scoop of vanilla ice cream. Yummy!
Evie's Rhubarb Pie with Oatmeal Crumble
Rhubarb is sweetened and topped with a crunchy oatmeal crumble topping in this delicious and easy-to-make pie recipe. A dear family friend, Evie, grew rhubarb and made this pie with her bounty each year. People are skeptical when they hear it is a rhubarb pie without strawberries, but after only one bite, they understand the magic of this pie. Serve it with vanilla ice cream for added sweetness.
Grandma Ethel's Rhubarb Crisp
Rhubarb is often described as "the nectar of the gods," at least for our family. Long winters are tamed by beautiful springs, and there's no better or more welcome gift from Mother Nature than rhubarb. Grandma Ethel's rhubarb crisp recipe is a family favorite, and I hope you enjoy it as much as we do.
Mom's Rhubarb Custard Torte
My mother made this often while I was growing up. She's been gone for 13 years, but I still make this at least once a year to rave reviews. No one has ever had anything like this but anyone who likes rhubarb loves it. It makes a lot, but when my husband takes this to work, I only get the empty pan back! Prep time is based on having to cut your rhubarb. If already cut, reduce to 30 minutes.
Have a recipe to share?
Join PantryLink to add your own recipes, manage your pantry, and create smart shopping lists — all in one place.