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Ultimate Pumpkin Custard Pie
The ultimate pumpkin custard pie has the perfect balance of warm spices, and is unlike any you've ever made or tasted. It is sure to become a favorite.
Gingerbread Latte Cookies
Inspired by a favorite holiday drink, these gingerbread latte cookies are chewy, spicy, and full of molasses and espresso goodness. Give yourself a bit of time to make these as the dough does require several hours of refrigeration before baking.
Carrot Bundt Cake
This carrot Bundt cake gets an extra boost of moisture and flavor thanks to the addition of both pureed and grated carrots. Crushed pineapple also adds a nice bright note. The cake is topped with a light, sweet cream cheese glaze. Feel free to add some chopped walnuts or pecans to the batter, if you wish.
Overnight Pineapple-Banana Oatmeal
Mornings can be hectic and skipping breakfast is not a wise option. Overnight oatmeal flavored with pineapple, banana, and pecans is an awesome way to start the day. It's a healthy, quick-and-easy, nutrient packed, make-ahead breakfast ready when you are.
Coconut Overnight Oats
These creamy coconut overnight oats have a great flavor and a boost of protein from Greek yogurt and chia seeds. I topped them with cacao nibs and almonds, but feel free to use fresh fruit or any other topping. Add honey or maple syrup if you like them sweeter.
Spicy Gluten-Free Chicken and Cheddar Waffles with Blackberry-Maple Syrup
These crispy Cheddar waffles combine with chicken tenders and a spicy blackberry-muddled maple syrup for a sophisticated version of a classic Southern dish that's also gluten free!
Vegan Pumpkin Pancakes
This vegan pumpkin pancake recipe takes on a hint of fall with the savory goodness of pumpkin, cinnamon, and pecans! Serve with your toppings of choice, including additional pecans and maple syrup.
Freeze-and-Reheat Breakfast Burritos
Learn how to make breakfast burritos with this recipe intended to be made in a large batch so that individual burritos can be frozen and reheated as needed. Making these in advance and freezing is a big time-saver for busy mornings!
Granola Cups
These granola cups are a great grab-and-go breakfast option. You can tailor them to suit your own tastes—flavor them with the spices you prefer, swap out almonds for another nut, and use any kind of yogurt or fruit that you enjoy. For best results, wait until just before serving to fill them with yogurt.
Breakfast Burrito with Potatoes and Chorizo
This delicious breakfast burrito with potatoes and chorizo will take your breakfast game up a notch. The rich flavors will have you coming back for more. Serve with a side of salsa, sour cream, and fruit.
Fried Egg Tortilla
Fry an egg, melt the cheese, and warm your tortilla all in the same pan. Add your favorite toppings–like salsa, jalapeño pepper slices, cilantro, and green onions–and enjoy a great tasting breakfast, done in a flash. Of course, you can repeat, as many times as you like, if you have company.
Bacon, Egg, and Cheese Sandwich
If you know how to make an omelet, you will be able to make this bacon, egg, and cheese breakfast sandwich. There's so little prep work required that breakfast will be done before you know it!
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