Discover Delicious Recipes

Hard

Greek

Scacce Ragusane (Sicilian Stuffed Flatbread)

This is my first attempt ever at this incredibly unique and delicious Sicilian stuffed flatbread (scacce Ragusane) recipe. What we have here is a very familiar pizza-like flavor profile, but the delivery system is unlike anything you've ever experienced. The outside edges are crispy and crunchy while that saucy and cheesy center is much like pasta in texture. So, while this is vaguely similar to a lot of things, it's really unlike anything else.

🥬 Vegetarian 🥜 Nut-Free ☪️ Halal

2h 55m 4

Hard

French

Flammkuchen (Tarte Flambee)

Flammkuchen, or tarte flambée, is a pizza-like flatbread topped with cream, onions, and bacon. It originated in the French region of Alsace but it is also popular all over Germany. Like other onion pies, Flammkuchen is mostly eaten in autumn, served with a glass of new white wine.

🥜 Nut-Free

1h 50m 4

Medium

Greek

Best Gluten-Free Pita Bread

This gluten-free pita bread can be perfectly baked from scratch with a few simple ingredients. A wonderful gluten-free alternative for sandwiches and snacks.

🥬 Vegetarian 🥜 Nut-Free ☪️ Halal

1h 20m 4

Hard

Greek

Fantastic Focaccia Bread

This recipe is simple and easy! You can add garlic, oregano, or sun dried tomatoes to spice it up!

🥬 Vegetarian 🥛 Dairy-Free 🥜 Nut-Free

1h 41m 4

Hard

Greek

Easy Focaccia

Parmesan and rosemary add a delicious flavor and aroma to this soft, chewy bread.

🥬 Vegetarian 🥜 Nut-Free ☪️ Halal

1h 58m 4

Hard

Greek

Traditional Pita Breads

This is a great pita bread recipe I got from a friend who works at a great Greek restaurant here in my town. Slice pita in half and fill pockets with your favorite filling, or for dipping, cut into wedges and pan fry in a little olive oil.

🌱 Vegan 🥬 Vegetarian 🥛 Dairy-Free

2h 2m 4

Hard

Greek

Easy Rosemary Focaccia

This easy focaccia bread is flavored with plenty of fresh rosemary and olive oil. So easy, so delicious!

🌱 Vegan 🥬 Vegetarian 🥛 Dairy-Free

1h 46m 4

Hard

Greek

Fougasse (French-Style Flatbread)

This gorgeous fougasse, a cousin to the more popular focaccia, is edible bread art straight from the South of France. It's so simple to make that you'll most likely nail it even if it's your first time. A special folding technique helps develop the gluten formation and the result — a thin, crispy crust with a light, tender, bubbly inside — is simply amazing! Adapted from a recipe from America's Test Kitchen.

🌱 Vegan 🥬 Vegetarian 🥛 Dairy-Free

4h 54m 4

Hard

Greek

Sourdough Focaccia alla Genovese

Classic Genovese focaccia made without commercial yeast. I adapted this recipe during the Covid-19 lockdown. Using a mother dough gives the taste an edge commercial yeast just can't achieve. I do the second rise overnight. This way it will be ready to bake for lunchtime.

🌱 Vegan 🥬 Vegetarian 🥛 Dairy-Free

2h 47m 4

Medium

French

Roasted Grape Flatbread

Pizza dough or a flatbread are topped with ricotta, mozzarella, and roasted grapes and baked in the oven - a delicious appetizer or side.

🥬 Vegetarian 🌾 Gluten-Free 🥜 Nut-Free

1h 22m 4

Hard

Greek

Lentil Flatbread

This 3-ingredient, extremely simple recipe is easier than you may think and may just become your new favorite healthy flatbread.

🌱 Vegan 🥬 Vegetarian 🌾 Gluten-Free

1h 31m 4

Hard

Greek

Homemade Pita Bread

This pita bread recipe is superior to the stuff you get at the grocery store; it's not even close. In addition to being delicious to eat, it's also extremely easy to make!

🌱 Vegan 🥬 Vegetarian 🥛 Dairy-Free

2h 48m 4