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7643 recipes found
Potica
Potica (po-TEET-zah) is a wonderful bread from Slovenia with a sweet, nutty filling. Due to the spelling and pronunciation, it's very hard to find the recipe.
Grandmother's Buttermilk Cornbread
The best cornbread recipe is my grandmother's, and this is it — sweet and moist!
Chocolate Chip Pumpkin Bread
This pumpkin chocolate chip bread with walnuts is generously spiced with cinnamon and nutmeg. I always make this bread during the holidays. Bake in standard loaf pans or 1-pound coffee tins, then wrap the cooled loaves in cellophane for an easy gift.
Basic Corn Muffins
A simple but delicious corn muffin recipe that can easily be dressed up by adding cheese, jalapeños, honey, or anything else.
Cranberry Orange Bread
This cranberry orange bread recipe makes a delicious festive treat full of bright, fresh flavor. It's great for breakfast or a snack. You can also use this recipe to make muffins.
Sweet Potato Bread
This sweet potato bread is made with cooked and mashed sweet potatoes, pecans, and spiced with cinnamon and nutmeg for a Southern delight—one bite, and you'll want more!
Lemon Blueberry Bread
This lemon blueberry bread is a family favorite. I like to drizzle a sweet and tangy glaze on top for a special treat!
Challah Bread
Challah is a traditional egg bread for the Jewish Sabbath. It's braided and topped with poppy seeds for a beautiful presentation.
Blueberry Zucchini Bread
Mini blueberry zucchini bread. This recipe makes four delicious little summertime loaves!
Danish Pastry
This Danish pastry is a sinful delight made with rich, buttery, flaky dough. It's worth the effort and extra work involved. Make sure the dough is well-chilled before rolling, folding, and shaping.
Croissants
Authentic French croissants. Patience and effort are required but the results are totally worth it!
Baked Apple Roses
These delicious apple roses are gorgeous-looking pastries that are way easier to make than you think! They were inspired by a Brazilian cook, named Ana, who is now a food blogger in Italy. I hope you give them a try soon.
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