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Dutch Oven Corned Beef and Cabbage
This corned beef takes time to cook in a Dutch oven but you won't be disappointed. Give yourself a little luck o' the Irish with this Americanized version of an Irish feast. Serve with butter and Irish soda bread.
Best Sweet and Sour Brisket
This is the best brisket you will ever taste! No matter who comes for dinner, they always make sure that I'll be making this brisket. It is a very traditional dish for Rosh Hashanah and Passover but it certainly is a winner any time of the year for anyone who loves very tender beef.
Spaghetti with Corned Beef
Quick and easy spaghetti using canned corned beef and bottled spaghetti sauce. Delicious! For added nutrition, add a can of mixed vegetables or cut-up fresh vegetable, such as chopped onion or green peppers and tomatoes.
Oh So Tender Brisket
Brisket - tender, tasty and oh so easy!
Slow Cooked Corned Beef for Sandwiches
Slow-cook two corned beef briskets for sandwiches on your stovetop! Just simmer them with beer, garlic, and bay leaves, then shred the meat and set it out with rolls, mustard, and coleslaw for people to make their own sandwiches.
BBQ Beef Brisket Sandwiches
Tantalizing beef brisket sandwiches made with slow-cooked, seasoned brisket and a creamy barbeque sauce loaded onto kaiser rolls and ready for your favorite toppings.
Easy Corned Beef and Cabbage
This corned beef recipe with cabbage is quick and easy. A no-fuss meal that's great for St. Patrick's Day or a weeknight family dinner.
Basic Beef Brisket in a Dutch Oven
With this simple Dutch oven brisket recipe, you can have delicious, tender slices of brisket piled high on your plate in just a few hours.
Brisket Marinade
My family has been using this brisket marinade recipe for about 15 years now. So easy and absolutely to die for! The marinade is good for oven-baked or grilled brisket. You can find liquid smoke at the grocery store, near the bottled marinades.
Spicy and Tender Corned Beef
A spicy corned beef seasoning makes this a fork-tender treat. It will be a mighty lucky group who gets to eat this corned beef on St. Patrick's Day. My mother was Irish, and she cooked it this way. I'm married to an Irishman, and I'm a lucky lassie to have him. He loves this dish!
Homemade Pastrami
Great pastrami is not the easiest thing to find west of the Catskills, so a few years ago, I embarked on a mission to find a way to make homemade pastrami using corned beef. My goal was to devise a reasonable substitute that could be done in less than a day at home, without a smoker or any other special equipment. Impossible? No!
Easy Baked Beef Brisket
Not only is this apple and onion smothered beef brisket easy and delicious, it's also very fast (for a brisket recipe)! Cooking it low and slow often results in dried-out meat, so instead we dial up the temperature slightly and bake it in about half the time to ensure it's both tender and moist.
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