Discover Delicious Recipes

Christmas Green Chile Egg Casserole

My family demands this casserole every Christmas morning. I've only once dared to try something new, and this was sorely missed! Make this for a brunch and I guarantee you will get recipe requests. This family-favorite is not very healthy, so it only comes out for special occasions.

1h 17m 4

Victoria Skonieczki's (Grandmom's) Nut Roll (Makowiec)

This Polish/Czech holiday roll is great as a dessert or breakfast treat. This bread may be filled with nut meats or a poppy seed filling. You can freeze the loaves after they are completely cooled.

2h 50m 4

Butterhorns

To DIE for, buttery crescent rolls that divide up the work between two days. This yeast-raised dough may be kept in the refrigerator, and used over a period of 2 weeks! So you can make them fresh when you like.

2h 40m 4

Chef John's Sweet Potato Biscuits

These sweet potato biscuits are a great way to use leftover Thanksgiving sweet potatoes, but they're even better right on that holiday table with the rest of the feast. By forming and folding dough, we develop beautifully buttery layers and avoid overmixing. These were delicious with the pomegranate spread.

2h 21m 4

German Stollen

A very traditional stollen that I make every Christmas. This stollen is loaded with dried fruit, candied citrus and orange peel, and almonds.

2h 47m 4

Schnitzbrot (German Christmas Bread)

The name of this bread is pronounced 'shnits brote.' It's a wonderfully dark, fruity bread that can be dusted with confectioners' sugar. Age the loaves 3 days before slicing them, and serve with butter.

2h 55m 4

Christmas Lefse

This is a Norwegian-style lefse, that our family makes together every Christmas Eve morning. The potato dough is refrigerated overnight to make the lefse more tender. Delicious spread with butter and either white sugar or brown sugar!

1h 18m 4

Glazed Lemon Bread

My mother makes this recipe every winter when her lemon tree had ripe fruit. A wonderful gift for friends and neighbors during the Christmas season.

48 min 4

🥬 Vegetarian 🥜 Nut-Free ✡️ Kosher

Easy Beer Bread Mix

I combine all the dry ingredients in this beer bread mix, put them in 1-quart canning jars or resealable plastic bags, and give them as gifts. All the recipient needs to add is the can of beer and butter over the top of the loaf. You know you have a winner when people ask for the recipe!

36 min 4

Candied Fruit Bread

Try this vintage recipe for Christmas fruit bread. It belonged to my mother, and it's really good! Enjoy fruitcake taste in a quickbread form. Serve at teatime during the holidays.

58 min 4

Dansk Aebleskiver (Danish Doughnuts)

This traditional Danish donut is a favorite family affair, especially for my husband, who is from Denmark. I make the batter, my husband does the cooking, and the kids help us make them disappear! We like to dip our aebleskivers in raspberry jam, maple syrup, and powdered sugar. The cardamom gives them that something extra. No wonder this recipe is a family favorite! Danish cooks use a long knitting needle to turn doughnuts, but you can use a fork, too.

40 min 4