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Basic High-Altitude Bread
Very easy bread recipe that I use for sandwich bread, pizza dough, and even naan! I live in Colorado Springs at an altitude of about 5,500 feet. This recipe works really well for me.
Hard Do Bread
This recipe for Hard Do Bread (hard dough bread) is similar to the one sold in West Indian stores. It's a simple white bread that's just slightly sweet.
Grandma VanDoren's White Bread
What Grandma used to make! Our family's favorite. The recipe was never written down (that I know of) until she shared it with me when she was in her 90's.
Chef John's No-Knead Ciabatta
This bread is the perfect marriage of a crisp, light crust outside and a chewy yet tender inside. The no-knead part is just a bonus.
Mama D's Italian Bread
This Italian bread recipe is basic but delicious.
Chef John's Cuban Bread
This Cuban bread recipe uses lard and a double hit of yeast plus a fermented starter. All of this adds extra flavor and lift. I didn't think I liked Cuban sandwiches until I had one on real Cuban bread (pan Cubano) — what a difference! If you want to keep your starter going, reserve 1/4 cup of it before adding the rest to the dough.
Ciabatta
This ciabatta recipe is delicious! Take five minutes today to make the starter, also called sponge, and tomorrow you can bake two loaves of this marvelous, slightly sour, rustic Italian bread.
French Bread
This French bread recipe yields hot, fresh loaves with a crisp, crunchy crust and slightly chewy center. This bread is as traditional as the bread served in France.
Traditional White Bread
A delicious white bread recipe with a very light center with crunchy crust. You may substitute butter or vegetable oil for the lard if you wish.
Hawaiian Bread
Hawaiian bread is sweet, fluffy, and so delicious. This recipe is easy to make and will bring the flavor of Hawaii home from vacation.
Stephen's Pizza Dough
This recipe bakes up into three hearty pizza crusts. This pizza dough can also be used to make calzones or can be frozen for later use.
Honey Wheat Sourdough Bread with Quinoa
A nutritious artisan bread with Old World taste and texture.
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