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Doritos Pork Chops
I was trying to come up with a new way to make pork chops and this recipe is the result. The Doritos make an excellent crust and since they have so much flavor anyway, you really don't have to add a lot of seasoning. These pork chops are moist, delicious, and easy to make.
World's Best Honey Garlic Pork Chops
A quick and simple grilled pork chop that everyone will love featuring a simple and easy glaze made with ketchup, honey, soy sauce, and garlic.
Best Pork Chop Marinade
This pork chop marinade is savory, slightly sweet, with a little spice, and the best I've ever made — I'm so glad I wrote the recipe down! The pork chops taste great grilled and always turn out tender and juicy.
Mushroom Pork Chops
These pork chops with cream of mushroom soup are quick and easy, but very delicious. This is one of my family's favorite dinners served with brown rice.
Pork Steaks
This pork steak recipe is from my mom. She came up with this recipe when I was a child, and it's the only way I can eat green onions.
Italian Breaded Pork Chops
These breaded pork chops are from my father's side of the family which is Sicilian. We've been making these pork chops for at least 3 generations. My husband frequently requests these pork chops when I give him a choice!
Boursin Pork Chops
These Boursin pork chops are tender and delicious, cooked in a skillet in a creamy sauce with mushrooms. You'll want some lovely mashed potatoes or some white rice to soak up this beautiful sauce!
Smoked Pork Chops with Sauerkraut
These smoked pork chops with sauerkraut make a fairly quick-and-easy, satisfying weeknight meal. The chops are already fully cooked, so they don't need a lot of time braising, but the flavor is there.
Strawberry Balsamic Pork Chops
These strawberry balsamic pork chops in a sweetly tart glaze are a one-skillet dish that takes full advantage of how well fruit and pork go together, and the delicious combination of strawberries and balsamic vinegar. You can adjust the sweetness by using as much or as little honey as you like. Serve with a crusty, buttery bread and a simple tossed salad.
Skillet Pork Chops with Mushroom Gravy
These smothered pork chops with mushroom gravy are a delightful way to serve pork chops in a skillet dish your family will love! Pork chops are browned, and a pan sauce is made in the same skillet. Return the chops to the skillet for a short time as the sauce develops. We like this with mashed potatoes and a crusty bread, to catch every smidge of that tasty sauce! A green salad or vegetable rounds out the meal.
Roasted Pork Chops with Zucchini
These roasted pork chops with zucchini have added crunch from panko bread crumbs. Chops are browned on the stove top, then finished by roasting in the oven with breaded zucchini pieces. Enjoy with a simple garnish of parsley and cherry tomatoes. A tossed salad and a dinner roll will complete this menu nicely.
Big Picnic Sandwich
This big picnic sandwich is an Italian-style sammie piled high with salami, mortadella, ham, and provolone, spread with a quick-blended red pepper sauce, and dressed with crunchy lettuce.
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