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Lamb Meatballs
This is a great alternative to regular meatballs. I have served these many times at cocktail parties, and they have always been a hit! The sauce adds a nice touch, but I have also served them with Greek marinade and plain.
Vegetarian Sweet and Sour Meatballs
My mother first made these vegetarian meatballs for me, and now they're a staple in my own kitchen—absolutely delicious! Whether served as a main course or an appetizer, they're always guest and kid approved!
Yummylicious Japanese Beef Croquettes
Yummy Japanese croquettes combine ground beef with mashed potatoes and onions; formed into patties, then coated with panko and deep fried to a golden brown. Absolutely mouth-watering! They make a delicious snack. I prefer to make them in smaller bite-sized pieces so it's easier to pick up with fingers. Serve with Tonkatsu sauce available at Japanese stores or major supermarkets.
Slow Cooker Sweet and Sour Meatballs
These sweet and sour meatballs are slow-cooked in a delicious sauce.
Spicy Sweet and Sour Meatballs
These homemade meatballs with a sweet and sour sauce are made in the slow cooker.
BBQ Meatballs
BBQ meatballs is a crowd-pleasing slow cooker meatball appetizer that's effortless to prepare and bursting with rich barbecue flavor. Perfect for any occasion, this quick and easy recipe will have everyone coming back for more.
Air Fryer Chicken Kiev Balls
These ground chicken Kiev balls are crispy outside, and tender inside. Stuffed with seasoned butter, they're sure to be a hit on game day or any day!
Cocktail Meatballs I
Simple meatballs with an unusual chili sauce/grape jelly coating. Quite a combination of tastes and textures. Note: After cooking, I like to keep the meatballs warm in a slow cooker until ready to serve.
Sweet and Sour Meatballs from Heinz
This zesty meatball recipe is always a hit with any crowd. The basic, two-ingredient sauce can be switched up by simply combining Heinz chili sauce with any sweet spread such as peach jam, grape jelly, or mango chutney. And, for the ultimate shortcut, you can use prepared meatballs.
Cajun Appetizer Meatballs
This is a great appetizer meatball recipe with a little kick to it. It can be made ahead and frozen in resealable plastic bags, then added to sauce and heated.
Sausage Stuffing Balls
This baked sausage ball recipe was given to me by my cousin. They are appetizers, but they also make great meatballs.
Turkey Cocktail Meatballs with Orange Cranberry Glaze
You can make these ahead and freeze them without the glaze, then the day of the party, defrost them and simply reheat in the sauce.
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