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Beer Butt Chicken
For this beer butter chicken, all you need is a whole chicken, beer, butter, and seasonings. The chicken is seasoned and slowly cooked on the grill. This is a bit unorthodox, but the end result is moist and flavorful.
The Arnold Palmer
The Arnold Palmer combines iced tea, lemonade, and ice for a refreshingly simple summertime mocktail.
Chef John's Barbecue Chicken
When it comes to grilled barbecue chicken, everyone wants a nice thick barbecue glaze attached to the skin, and the only way to do it is to brush it on as it cooks. But because barbecue sauce has such a high sugar content, it only takes a minute for it to go from brick red to solid black — so you have to be careful! To ensure a sticky, sweet glaze that's not burnt, I sear the skin quickly, then cook it skin-side up on a covered grill, brushing on the glaze while it cooks. Because the glaze never touches the grilling surface, it doesn't burn.
Cornell Chicken
This famous Cornell chicken recipe made with an apple cider marinade was created by Dr. Robert C. Baker at New York's Cornell University. According to history, Dr. Baker was simply trying to invent an easy and delicious way to grill smaller, younger chickens to help the local chicken farms sell more birds. The doc's tasty recipe ended up being such a success that sales in the area soared, and the recipe became a statewide favorite.
Rosemary Ranch Chicken Kabobs
These rosemary-ranch chicken kabobs are so delicious, tender, and juicy, they practically melt in your mouth. Even the pickiest eater will be begging for the last piece.
Easy Garlic-Lemon Scallops
In this simple scallop recipe, large sea scallops are sautéed in butter and garlic and served with a lemon-butter sauce. They will melt in your mouth!
Spicy Grilled Shrimp
These grilled shrimp get loads of flavor and spice from a simple lemon and cayenne pepper paste. They cook up fast and easy on the grill and are always a hit at BBQ parties!
Easy Pizza Sauce
A simple and easy pizza sauce. No cooking and quick to make.
Tobacco Onions
Tobacco onions are deep-fried crispy onion slices that have been seasoned with cayenne pepper for a darker color. There is no tobacco involved! They're served on burgers or with steak in lots of English and Irish pubs. They are also delicious on top of salads and soups.
Hawaiian Pizza
This Hawaiian pizza has a nice crunchy crust with flavorful toppings, including pineapple that has a slight smoky flavor.
Simple Grilled Lamb Chops
These delicious grilled lamb chops are easy to prep with a flavorsome garlic and onion marinade before they're cooked on the grill for tender, juicy results.
Air Fried Falafel
This vegetarian air fried falafel is super easy to prepare and full of flavor thanks to fresh herbs.
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