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Spicy Slow Cooker Potatoes
Easy spicy potatoes using unique spices all thrown into a slow cooker! No pre-cooking anything! This recipe is a modified version of an old Sri Lankan spicy potatoes recipe, but is for all tastes! This recipe goes well with curried chicken and rice.
Gramps' Venison Summer Sausage
Gramps' venison summer sausage recipe has been shared among our family for years. Each year, during the hunting season, my gramps would make this for all the hunters and family visiting.
Easy Shredded Pork
This is an excellent shredded pork dish for backyard parties, Super Bowl (or any sports) parties, and get-togethers. Serve with rolls or French or Italian bread. Goes great with corn on the cob.
Simple Smoked Pork Butt
I have been using this method for years and always have perfect results for making pulled pork. This will give you tender, juicy, fall-apart meat. This method works equally as well on smaller or bigger pork butts. The final internal temperature of the meat is what's important. Smoking meat is an all-day affair, but well worth the time investment! I like to use a variety of wood chips, including maple, apple and bourbon barrel. Serve with your favorite sauce.
Venison Salami
This is my grandmother's recipe for homemade salami, you can use ground beef also if you don't have any venison around. It's worth the effort to make it.
Slow-Smoked Pulled Pork (Boston Butt)
This simple yet effective Boston butt recipe gives the pulled pork a mildly spicy and tangy flavor. The combination of smoke and moisture from the drip pan works very well for cooking the meat evenly and leaves plenty of juices within the meat itself. I've tried several different methods with Boston butt and this one is my favorite, as well as a favorite among my friends. Give it a try and see if you like it, and please don't be shy and leave some feedback! I usually serve with barbeque sauce and baked beans (throwing the fat chunks from the pulled pork into the beans to add a little extra flavor). Check out my Sweet and Spicy Cornbread Muffins recipe for a great side. Enjoy!
Funeral Sandwiches
These little funeral sandwiches with ham and cheese are baked until golden and delish. Always a favorite at a party or funeral!
Baked Ham and Cheese Sliders
These baked ham and cheese sliders are the most delicious sandwiches and perfect for any party. They are so good that even the pickiest of eaters will eat these!
The 15-Minute No-Bake Bars That Taste 'Just Like a PB&J!'
Move over, Sandwich. These PB&J bars combine everything you love about a peanut butter and jelly in dessert form.
Karaage (Japanese Fried Chicken) with Honey Mayoster Sauce
This karaage (Japanese fried chicken) with honey mayoster sauce recipe is very easy to make and my guests always enjoy it a lot! It can be served as an appetizer or over a bed of rice as a quick weekday dinner! I usually marinate it the night before to give it more flavor, but if it's a last-minute meal you are preparing, no worries because there's still dipping sauce! Serve it with hot with shredded lettuce and a lemon wedge.
Amazingly Tasty and Crispy Chicken Schnitzel
Tasty and easy to make. Kids love it and you all will want more!
Fried Buttermilk Chicken Strips
This fried buttermilk chicken strips recipe features chicken tenders that are crunchy on the outside and moist on the inside!
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